Hospitality & Travel
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New answer posted
7 years ago
Scholar-Level 17
Educational: Minimum qualification required to go for a course in hotel management is 10+2. For certificate, diploma and bachelors courses 10+2 is sufficient. Duration of certificate courses is six months to one year. Bachelor and diploma courses are of duration one and half to three years.
Hotel management courses are offered at several universities and HM institutes. To avail admission in the top level institutes, the aspirants must have to appear and qualify the Hotel Management Entrance Exams 2019. These exams are conducted at state and university level.
Thank you.
New answer posted
7 years ago
Guide-Level 15
For more details check out the below link.
https://www.shiksha.com/college/maharashtra-state-institute-of-hotel-management-and-catering-technology-shivaji-nagar-pune-24635
New answer posted
7 years ago
Guide-Level 15
New answer posted
7 years ago
Guide-Level 15
New answer posted
7 years ago
Guide-Level 15
NCHMCT JEE:
Army Institute of Hotel Management& Catering Technology (AIHMCT)
Bharati Vidyapeeth Institute of Hotel Management and Catering Technology BVP CET HM) 2019. Common Hotel Admission Test by IIHM (e-CHAT)
Guru Nanak Institute of Hotel Management Joint Entrance Test GNIHM JET 2019
New question posted
7 years agoNew answer posted
7 years ago
Scholar-Level 17
Masters in Tourism Administration degree programme core courses include subjects such as:
Sports marketing. Event management. Hotel market analysis. Tourism research. International hotel management. Sports law. Destination planning and management. Thank you.
New answer posted
7 years ago
Scholar-Level 17
New answer posted
7 years ago
Guide-Level 15
New answer posted
7 years ago
Guide-Level 15
Location:Hyderabad
Bachelors Degree in Catering Technology & Culinary Arts
Post Graduate Diploma in Culinary Arts
Craft Certification Course in Food Production
Institute of Hotel Management, Pusa
Location:New Delhi
Courses Offered:
B.Sc in Hospitality & Hotel Administration
Diploma in Food & Beverage Service
Diploma in Bakery & Confectionery
Craftsmanship Course in Food Production & Patisserie
Craftsmanship Course in Food & Beverage Service
M.Sc in Hospitality Administration
M.Sc in Dietetics & Food Service Management
Post Graduate Diploma in Accommodation Operations & Management
International Institute of Culinary Arts
Locati
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