Hotel Management Scope

I can't differentiate which is better because both have different scope and career path. You can select any programme according to your interest. Selecting course is all about passion, your passion for your course and for your future career. Because the secret to happiness is being able to love whatever it is you do in life. The most important consideration when choosing your course is asking yourself why you are looking to study. It's really important to think about what you are interested in, and what course you want to study. Is it because you can see your exciting, glittering career ahead?
Hotel Management: Hotel management is an area of study that covers a wide range of topics concerned with the operational aspects of hoteliery. Educational courses in hotel management are varied and cover topics as wide ranging as marketing, eco-tourism, leisure, business administration and management. Courses:
Bachelor of Hotel Management and Catering Technology BHMCT (4 years)
B.Sc. (Hotel Management) (3 years)
B.Sc. (Airlines, Tourism and Hospitality)
Engineering: Bachelor of Technology degree is a professional engineering undergraduate degree awarded after completion of four years of academic study in engineering field. It is offered in many disciplines. The Bachelor of Technology (B.Tech) is a 4 year full-time undergraduate course leading to the engineering degree. The duration of undergraduate engineering course varies from country to country. Many colleges/universities of India offers B.Tech programme in various disciplines. Some branches of engineering are:
Electronics & Communication Engineering
Computer Science & Engineering
Electrical Engineering
Mechanical Engineering
Civil Engineering
Information Technology Engineering
Food Technology Engineering
Automobile Engineering
Aerospace Engineering
Biotechnology Engineering
Chemical Engineering
Top universities that offer these courses:
Delhi Technological University, Delhi
University of Calcutta
Lovely Professional University, Jalandhar
Cochin University of Science and Technology, Kochi
St. Xavier's College, Kolkata
Loyola College, Kanpur

Hotel Management is an area of study that covers a wide range of topics concerned with the operational aspects of hoteliery. Educational courses in hotel management are varied and cover topics as wide ranging as marketing, eco-tourism, leisure, business administration and management. Career in Hotel Management:
Hotel managers are responsible for the efficient and profitable operation of their establishments. Assistant managers oversee the day-to-day operations of their departments. Resident managers (in large hotels) resolve problems or emergencies round the clock under the supervision and guidance of the top management. Front office manager oversees the work of receptionists, information clerk, reservation clerk and other services.
Catering department:
The culinary department, the steward department, the food service department. Executive Chefs:
Head each of these specialised kitchens under whose direction the chef de parties turn out exquisite preparations and meals. The assistant managers supervise service in the dining room and other areas of the operation.
Stewards:
Head the restaurant arrangements. See that everything is in order for the food service department.
Food and Beverage Manager:
Plans, organizes and controls the work of the catering department. Deal with customers in all kinds of dining establishments from small informal diners to large restaurants. Restaurant and food service managers are responsible for stocks of tableware, linens, paper, cleaning supplies, cooking utensils, and furniture and fixtures.
Accounts department is a chartered accountant, has a team of accountants, auditors, cashiers and accounting clerks working in the department. Marketing department sales and marketing division works to identify the needs of prospective customers and sell the services which have been developed. Engineering department procures, installs and maintains all equipment used in hotels.
Personnel department:
Personnel departments engaged in the process of recruiting and training fresh personnel as well as providing in service training. It looks into the personnel needs and requirements of its employees.
Forecasting Department:
Key role in the enhancement of profitability of business.
Top colleges for hotel management:
State Institute of Hotel Management-Siddhpur, Gujarat
Auro University Surat
Lovely Professional University, Jalandhar
AIMS Institute- Bangalore
Shri Shakti College of Hotel Management

After your course in hotel management, you can work in the below mentioned sectors:
Accommodation manager,
Catering manager,
Event organizer,
Fast food restaurant manager,
Hotel manager,
Public house manager and restaurant manager.
More than 80% of hospitality graduates enter employment within six months of graduation. Popular areas of work include marketing, PR and sales, business management and secretarial roles. Just over 4% of hospitality graduates go on to further study, or combine study and work. They do this to either specialize in a particular hospitality-related function or to broaden their opportunities and move into other career areas.