School of Hospitality and Tourism

D Y Patil School of Hospitality and Tourism Studies offers a UG Diploma in Hospitality and Tourism Studies, which has a capacity of 90 students. The course duration is 1 year (full-time), and the total tuition fees for the UG Diploma programme are INR 1.50 Lakh. The campus provides various amenities, including simulation labs, a knowledge resource center, and several ICT-equipped classrooms.

The latest cutoff for BSc at D Y Patil School of Hospitality and Tourism Studies for 2023 is an overall cutoff of 67.15 - 90.68 percentile in the MHT-CET exam. The eligibility for BSc in Hospitality Studies and Culinary Studies is 10+2 with 45% aggregate marks, and the selection criteria are merit-based. The specific cutoff for BSc at D Y Patil School of Hospitality and Tourism Studies is not provided, but the overall cutoff for CAT is 25 percentile at DY Patil University. For more detailed and specific information, it is recommended to visit the official website of D Y Patil School of Hospitality and Tourism Studies.

The fee for UG courses at D Y Patil School of Hospitality and Tourism Studies is as follows:
Bachelor of Science in Hospitality Studies and Culinary Studies: INR 2.06 Lakhs (1st Year Fees)
Bachelor of Science in Culinary Studies: INR 2.06 Lakhs (1st Year Fees)
Bachelor of Science in Hospitality Studies: INR 2.06 Lakhs (1st Year Fees)

D Y Patil School of Hospitality and Tourism Studies accepts entrance exam scores based on the respective boards offering the course. The admission to the BSc programs is based on the performance in the entrance examination conducted by the respective boards offering the course, followed by a group discussion and/or personal interview. The eligibility criteria for the BSc programs typically require candidates to have passed Class XII (10+2) in any stream with a minimum of 50% marks.

The tuition fee for BSc in Hospitality is INR 90,000 per year. On the other hand, the fee structure for IHM Delhi varies depending on the course and category of the candidate. For example, the fee for the BSc programme in Hospitality and Hotel Administration is INR 1,15,000 per year for General/OBC candidates and INR 57,500 per year for SC/ST candidates.

The admission process is merit-based, and the final selection is based on the marks secured in the last qualifying examination. However, the minimum criteria for admission to the Bachelor of Science courses at the school typically require candidates to have passed Class 10+2 in any stream with a minimum of 50 percent marks. The admission to the BSc programs is based on the performance in the entrance examination conducted by the respective boards offering the course, followed by a group discussion and/or personal interview.