Science

Exams and evaluations for Biosciences students are not limited to just written tests. In programs such as B.Sc. Industrial Microbiology or M.Sc. Botany evaluation happens throughout the semester with regular class tests, practical assessments, project submissions and interactive presentations. Practical learning is strongly emphasized so lab performance, record maintenance and viva questions carry good weightage. Research oriented courses may also require students to submit term papers or present findings from small projects. End semester exams test theoretical understanding but internal evaluations give equal importance to communication skills, teamwork and problem solving ability. By combining continuous assessments with final exams the system reduces stress and encourages consistent study habits. Students feel more confident as they know their performance in labs, fieldwork and projects is valued as much as their written knowledge.

In the Biosciences department, safety and ethics are treated as a serious part of training. From B.Sc. Botany and Zoology to M.Sc. Microbiology, students go through orientation sessions that focus on lab discipline and standard operating procedures. They are guided on how to deal with accidents, use first aid in case of chemical spills, and report any mishandling immediately. Special sessions are also organized where faculty talk about ethical practices in scientific research—like honesty in reporting data, giving credit to sources, and ensuring experiments are environmentally sustainable. Students also learn about biohazard labeling and safe storage of cultures or specimens. By combining safety and ethical practices, the department prepares students to work confidently in industries like pharmaceuticals, food processing, and research labs, where such skills are not just expected but absolutely necessary.

Yes, Biosciences students do get involved in innovation and startup activities. The department motivates students from programs like B.Sc. Microbiology, B.Sc. Medical (Hons.), and M.Sc. Zoology to think beyond classroom learning. Many students take part in CU's Technology Business Incubator (TBI) where they pitch ideas related to healthcare, food safety, environmental conservation, and biotechnology. For example, students have worked on projects such as eco-friendly bio-fertilizers, plant-based nutrition products, and microbial solutions for waste management. These ideas sometimes move forward to patents or small student-led ventures. Mentorship from faculty and industry experts also helps in shaping these innovations into practical solutions. Financial support and seed funding opportunities are available for deserving projects. This kind of culture allows Biosciences students to not only study theories but also apply them in real-world problems through research and entrepreneurship.