Baker
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New answer posted
9 years ago
Beginner-Level 3
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9 years ago
Beginner-Level 3
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9 years ago
Scholar-Level 16
For that you can do short term diploma in good and beverage that give you knowledge and presentation skills specially if you looking your career in chef.
All the best
New answer posted
9 years ago
Contributor-Level 10
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9 years agoNew question posted
9 years agoNew answer posted
9 years agoBeginner-Level 2
The process of becoming an inflight chef starts with professional culinary training. After completing your 12th boards, look for good culinary schools in Bangalore, Delhi, Hyderabad or Goa. Basically, any course that offers an international experience (semester abroad, focus on French/Italian cuisine, etc.) will give you an edge if you want to be an inflight chef.
After that, you will definitely have to work 3 or more years in a reputed restaurant's kitchen before you can start applying to airlines. Depending on the airline, you'll have to undergo cabin crew training and if you pass all the necessary tests, you will become qua
New answer posted
9 years ago
Scholar-Level 16
For this firstly you should have passion to cook new dishes and good observing skills and for job profile you should enroll for any classes or you can go for Bachelor of hotel management programme.
All the Best.
New answer posted
9 years ago
Beginner-Level 5
Chefs may receive training from trade or vocational schools, colleges or culinary institutes. Some culinary arts programs have the advantage of also teaching the business and management skills useful for executive chef or restaurant owner positions. Courses that students in these programs may take include nutrition, culinary techniques, butchery, pastry preparation and regional or specialty cuisine topics. Undergraduate certificates and degree programs are the most common for this field.
Step 2: Gain Work Experience
Those new to the culinary field will typically take entry-level kitchen positions as k
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