Dietitian

Scope for Higher Studies after B.Sc Home Science
Candidates who are interested in home Science can opt for the course right from the twelfth class itself. Many universities and institutes provides under graduate post graduate, diploma level courses at various levels.
Masters of Science in Nutrition and Food Processing
Master of Science in Textiles and Fashion Apparel
Master of Science in Social Work
Master of Science in Plant Physiology & Ecology
Master of Science in Nutrition and Dietetics
Master of Science in Human Development
Master of Science in Hospital Administration
Master of Science in Home Science - Extension Education
Master of Science in Home Science
Master of Science in Home Management
Master of Science in Food Service Management and Dietetic
Master of Science in Food Science and Nutrition
Master of Science in Financial Economics and Administration
Master of Science in Family Resource Management
Master of Science in Extension Education and Communication Management
Master of Science in Extension and Communication
Master of Science in Child Guidance and Family Counseling
Master of Science in Bio-textiles
Master of Science in Apparel and Textiles
Master of Business Administration in Hotel Management
Diploma Courses after B Sc Home Science
Post graduate Diploma in Public Health Nutrition
Post Graduate Diploma in Dietetics
Post Graduate Diploma in Clinical Nutrition & Dietetics
Diploma in Home Science
Advanced Diploma in Child Guidance and Family Counseling
Career Opportunities after B.Sc Home Science
Many industries prefer home Science graduates after their course. It has opened novel vistas which led to career opportunities in all spheres of life. The students after their course can enter jobs in Hospitals, welfare organisations, community development programs, Commercial restaurants etc. After the course the candidates will be well versed in multi tasking and this provides numerous opportunities for them. They can also start up their career as instructors, counselors, etc. they can also choose self employment. Many home Science students start their career in fashion industry which provides attractive pay and reputation. Manufacturing and food processing units also recruit home Science graduates.
Depending upon the above mentioned factors, a nutritionist or dietitian could earn anywhere between 10-20k Rupees per month (at start).

Many people mistakenly use the terms dietitian and nutritionist interchangeably. Although these two professions are undoubtedly related, they maintain distinctive qualities. The biggest difference between dietitians and nutritionists lies in the legal restrictions that each title carries. Only nutritionists that become registered with Commission on Dietetic Registration (CDR) may legally declare themselves as dietitians or more precisely, registered dietitians (RDs).
Unlike dietitians, the nutritionist profession is much less protected under the law. In fact, nutritionists that do not intend to use the titles of dietitian or registered dietitian are often free from government regulation. Some states may require nutritionists to obtain an occupational license from a Board of Nutrition, while other states allow individuals to practice as nutritionists without any previous education, training or work experience.
Dietitians and Nutritionists Career Outlook
There is a valid reason why so many health care advocates are pursuing careers as dietitians and nutritionists: the United States Bureau of Labor Statistics anticipates a positive occupational outlook for both professions. In 2012, the government reported the employment of 67,400 dietitians and nutritionists across the country. By 2022, this figure is expected to climb to 81,600. This addition of 14,200 jobs over a ten-year period equates to 21% employment growth change, which is a faster growth rate than the average for all other occupations.
Education Difference between Dietitians and Nutritionists
According to the Academy of Nutrition and Dietetics, registered dietitians are required to complete a formal education program that results in at least a baccalaureate degree. This program must be approved by the Dietetics Accreditation Council for Education in Nutrition and Dietetics (ACEND) and include a practical component performed in a career-related site. In addition, the program must provide coursework that covers subjects in:
Foodservice systems management
Food and nutrition sciences
Computer Science
Chemistry
Business
Microbiology
Sociology
Biochemistry
Physiology
Economics
Although some nutritionists may not need any educational background to practice in their state, they will likely need to complete some formal coursework in nutrition-related subjects to qualify for employment. Nutritionists that seek the certified nutrition specialist (CNS) credential are required.