Food Technology
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New answer posted
9 years ago
Beginner-Level 2
As such there is no specific qualification
required for doing B.Tech. food technology.
One should have passed 10+2 board examination
with Physics, Chemistry and Mathematics/biology subjects. A minimum of 50% marks in necessary to apply for this course.The percentage criteria could vary from
college to college.
You need to check all the major universities and engineering colleges.
Many institutes conduct entrance exams for selection of candidates in to this course. Based on your score in the entrance exams you can apply for this course in reputed colleges.
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