Hotel Management

Hi Greetings,
'The BSc in Hospitality and Hotel Administration at SIHM Medak is highly regarded for its comprehensive curriculum, combining theoretical knowledge with practical training in areas like food production, front office, and housekeeping. The programme offers industry exposure through internships, strong placement opportunities, and experienced faculty'.

State-of-the-art facilities, global perspectives, and soft skills development further enhance its value. Affiliated with NCHMCT, the course is recognised for producing skilled professionals ready for careers in hotels, tourism, event management, and more, with strong ties to the hospitality sector in Hyderabad.

Thanks

Greetings,

The admission process for the Diploma in Food Production programme at the Institute of Hotel Management (IHM) Bodhgaya is listed below:

1. Apply online through the IHM Bodhgaya website.

2. You must have passed 10+2 or equivalent with English as one of the subjects. 

3.You must be under 25 years of age at the time of admission, or under 28 years of age if you are from the SC/ST category. 

4. Eligible candidates must appear for a personal interview. 

5. You must submit the required documents.

The IHM Bodhgaya offers a 18-month UG Diploma programme in Food Production and Food & Beverage Service. 

I hope this helps answer your question.

Hello Greetings,

Both the Institute of Hotel Management (IHM) in Ranchi and the State Institute of Hotel Management (SIHM) in Durgapur provide a Bachelor of Science (B.Sc.) degree in Hospitality and Hotel Administration.

Here's a quick comparison:

1. Both IHM Ranchi and SIHM Durgapur deliver good education in Hospitality and Hotel Administration.

2. "IHM Ranchi has a bit better student reviews and was set up more recently, which could mean it has newer facilities. On the other hand, SIHM Durgapur has lower tuition fees.

3. When deciding, think about things like the location, fees, campus facilities, and what you personally prefer.

I hope this helps answer your question.

The salary offered to the students depending upon the company profile offering the job in campus placement varies between 4.5 Lacs per annum to a maximum of 6 Lacs per annum at Bharati Vidyapeeth College of Hotel and Tourism Management Studies (BVCHTMS). These placement packages include the following part, and the part of the placement packages depends on the specialization, the skills, and the experience of the employees of the company.

Students can easily get the placements with an average of Rs. 2.5 LPA to Rs. 3.5 LPA. Some of the leading recruiters which offer job vacancies are Taj Group, Oberoi, Marriott, ITC Hotels & Hilton. Few foreign shipping businesses pay better packages, up to 10 LPA, to selected candidates of the batch.

The institute has a pleasant placement record; every year more than 80% of the students get placed through campus placements.

The Bangalore Culinary Academy of culinary arts was started in 2005 to offer Bachelor of Hotel Management (BHM) course which is very industry oriented. The placements for BHM graduates are surprisingly not too bad since candidates get placed in many reputed brands like Marriott Hotel, Taj Hotel, The Oberoi Group etc. The college has acellentcentralizedplacement cell which is helpful in providing internships and full time placements in various companies in fields related to hotel management, front office, food and beverage and event management position.

Though detailed data of the placement index are not released, the college's connection with hospitality industries and placement services offered aim at assisting the learners gain placements within the various hospitality fields.