Culinary Arts

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New answer posted

8 years ago

0 Follower 353 Views

R
Ritu Bhandari

Scholar-Level 16

Hi,
Osmania University College for Women - M.Sc. in Nutrition and Dietetics
Minimum Eligibility to Apply
Qualification: Graduation- 40%
Additional Details
Candidates must have studied Chemistry as an optional subject at graduation level and
Candidate must have studied any one of the subjects mentioned at graduation level::Botany/
Zoology/Genetics/Microbiology, Biochemistry and Biotechnology.

New answer posted

8 years ago

0 Follower 68 Views

Shiksha Ask & Answer
Selvamani RamanathanPositivity is my Saviour

Guide-Level 15

I would suggest you to take diploma courses in Culinary Arts which will more over emphasis on culinary learning and it will help you get all the basic you need for cooking. To be best you need to have and on value of creativity, the happiness to innovate things and the dedication to learn something new every day. Culinary Arts is the best industry to survive in until you have the passion to sustain it. As experience is the most crucial aspect I would you take up courses on culinary to learn about culinary arts.
All the best.

New answer posted

8 years ago

0 Follower 245 Views

C
CHANDAN KUMAR

Guide-Level 12

There is no age limit for pursuing your degree of diploma in food production. You just have to proper eligibility criteria of that course.

New answer posted

8 years ago

0 Follower 69 Views

P
Prem Khanna

Contributor-Level 6

You can pursue M.Sc in hotel management and further a become chef.

New answer posted

8 years ago

0 Follower 42 Views

A
Ashfaq Malik

Contributor-Level 6

Both event management and culinary arts are very different fields. In event management, you need to get things done by different vendors and it needs more co-ordination, whereas culinary arts you need to be good at cooking different things. So decide which one interests you more and then accordingly choose the field.

New answer posted

8 years ago

0 Follower 97 Views

A
ayush singhal

Contributor-Level 7

Please refer to the link below for eligibility criteria:
https://www.shiksha.com/teaching-education/exams/Kerala-set.

New answer posted

8 years ago

0 Follower 483 Views

G
Gurleen Khurana

Guide-Level 14

There is no cut-off specified by the college. You need to have passed 10+2 from a recognized board.

New answer posted

8 years ago

0 Follower 62 Views

Shiksha Ask & Answer
Dr. Uma SinhaPrincipal

Scholar-Level 17

Eligibility for M.Sc in biology:
As minimum criterion of eligibility, aspiring candidates are needed to have attained a Bachelor's degree in any of physics, bio-informatics/ biology (10+2 with mathematics)/ chemistry/ biotechnology/ biochemistry/ B.Tech. So, you can do M.Sc in biology.

New answer posted

8 years ago

0 Follower 51 Views

Shiksha Ask & Answer
Selvamani RamanathanPositivity is my Saviour

Guide-Level 15

Yes, until he has the passion to learn and innovate food. There is learning in which veg and non veg is in the cooking process, but no one would force you to consume non veg. It is all about your passion to learn and sustain.

New answer posted

8 years ago

0 Follower 41 Views

Shiksha Ask & Answer
Tanya Shrotriya

Contributor-Level 8

Yes, there is. Artisans Institute of Baking
Happie Returns- Baking classes in Chennai
Food Consulate
Gesto culinary and hospitality academy
Please upvote.

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