Health & Nutrition
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New answer posted
8 years ago
Guide-Level 11
New answer posted
8 years ago
Guide-Level 14
New answer posted
8 years agoGuide-Level 12
Admission in the industry is totally based on one's performance in the written admission test, personal interview and group discussion. Admission in the government recognised hotel management institutes is through a common entrance test.
Please refer to the link for details:
https://www.shiksha.com/hotel-management-article-4630-1
New answer posted
8 years agoContributor-Level 9
- Department of Physical Oceanography: Cochin University of Science and Technology
- Anna University, Institute for Ocean Management, Chennai
- National Institute of Oceanography, Goa
- Annamalai University, Centre for Advanced Study in Marine Biology, Tamil Nadu
- Berhampur University, Berhampur, Orissa
B.Sc in Food & Nutrition
- Symbiosis Centre for Distance Learning,pune
- Dolphins Institute Of Distance Education For Higher Studies & N.I.O.S,pune
- Udaya Education Society,banglore
- MIT School of Distance Education,delhi
- University of Mumbai Institute of Distance Educ
New answer posted
8 years agoGuide-Level 13
New answer posted
8 years agoContributor-Level 8
1. The basic eligibility criterion to pursue M.Sc (Nutrition and fietetics), the degree is BH.Sc/ B.Sc (Home science) with specialization in the related field accredited by ICAR.
2. Some reputed colleges and institutes do conduct entrance examination to get admission for M. Sc. (Nutrition and dietetics) degree course.
New answer posted
8 years ago
Scholar-Level 16
According to me, you should focus on one course and pursue up to Master's degree. But, if you want to pursue both the programs, then you can pursue one program through distance from a different university.
All the best.
New answer posted
8 years agoContributor-Level 9
New answer posted
8 years ago
Scholar-Level 18
IGNOU offers Master of Science degree in dietetics and food service management degree course by distance learning. The programme is multidisciplinary in nature. It draws knowledge from disciplines such as Biochemistry. The eligibility criteria for programme is B.Sc in home science with specialisation in food and nutrition, dietetics and clinical nutrition or PG diploma in dietetics and public health nutrition or its equivalent or graduate (B.Sc) or equivalent (MBBS, BHS, etc.) from any of the following backgrounds including home science/ food science and technology, science, health care, medical, pharmaceutical catering along with t
New answer posted
8 years agoContributor-Level 9
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