Hotel Management

You can do either of them as both of them have excellent opportunities. But, there would be a difference in some or the other factors. Master's if you pursue even from the top colleges of the country, your compensation will not be as high as someone who has done his or her MBA from any top college of the country. This is not a gospel truth but this is most likely to happen in most of the cases. Now, with regards to work experience in MBA, believe me having and not having work experience have their own advantages and disadvantages.
There is no such hard and fast rule that work-ex guys will get higher salary than freshers. It completely depends on the company as many companies are there who only want freshers. So, it should be your choice as to what you want to do
* These career decisions are best taken by you after due deliberation and taking into account all the factors associated with it.

Hello Sourabh,
A degree in food science explores the details of food chemistry, production, development and safety and can lead to a range of careers in manufacturing, research and retail as well as associated health, legislation, engineering and agricultural options.
Employers value work experience and so if your course does not include an industrial placement try to get some related experience in the holidays. Any kind of role in a food science or food technology setting would develop your skills and allow you to demonstrate your passion for working in the industry. You can tailor your work experience to the type of role you would like to get. For example, if you want to become a food technologist, quality manager or product developer, look for work and placements in a food manufacturing company or at a retailer. If you would like to choose a nutritional pathway, try to get some experience in a healthcare setting to show your interest in the area.