Institute of Hotel Management Catering Technology & Applied Nutrition, Srinagar

Yes, it possible to get admission into IHM Srinagar with 5000 rank in NCHMCT JEE. The round 1 cutoff for the General AI category candidates was 6139 in 2025. Therefore, it is possible to get admission to IHM Sringar at 5000 rank in NCHMCT JEE. For round-wise, category-wise and branch-wise cutoff related information for IHM Srinagar, candidates can check this page. 

IHM Srinagar cutoff for 2025 admission has been released for round 1. The first round cutoff list has been released, wherein the closing rank for the B.Sc. course stood at 6139 for the general AI category students. In 2024, the first round closing rank for the same course was 8681, while in 2023, the cutoff rank stood at 9407. Upon reviewing the first round cutoff over three years, B.Sc. in Hospitality and Hotel Administration at Institute of Hotel Management Catering Technology & Applied Nutrition, Srinagar displayed a downward trend.

Hi,

Around 70% B.Sc. students get placements in the Institute of Hotel Management Catering Technology & Applied Nutrition in Srinagar. The highest salary package was around INR 3.25 Lacs per annum, while for on-job trainees the packages began at INR 2 Lacs per annum.

Leading recruiters were ITC and Oberoi Hotels.

For the most authentic and the latest placement statistics, one should approach the institute's placement cell or visit their website.

To get an overview of IHM Srinagar including fees, cut-offs, and courses, you can also check out in youtube.

The Institute of Hotel Management, Catering Technology & Applied Nutrition Srinagar is good in terms of placement. Students have been recruited for reputed companies like Taj, Oberoi, and Shangri-La. The highest salary offered is INR 15 Lacs per annum; the average package goes up to INR 6 Lacs per annum. Placement prospects are good, reflecting the standing of the institute in the hospitality sector and its focused training of the students.

The Institute of Hotel Management Catering Technology & Applied Nutrition in Srinagar has a total intake capacity of 203 students for its B.Sc. in Hospitality and Hotel Administration program. This capacity allows the institute to accommodate a significant number of aspiring hospitality professionals each year, providing them with quality education and training in the field.