Culinary Arts

Yes, 4 colleges accept CUET and ICAR AIEEA exams for admission to the BSc Nutrition and Dietetics course. These are as follows:

The M.Sc. in Nutrition and Dietetics of SGT University is two years of postgraduate training with an estimated annual tuition of INR 2,00,000. Cutoff rank for admission is not open to the public, but a student must have at least a 55% score for his or her undergraduate study.

The certificate course fee at DICE School of Hospitality and Culinary Arts is somewhere around INR 2.29 lakhs. There are courses provided that are the foundation for hospitality and culinary arts, with most courses emphasizing practical learning and the standards of an industry. Average salaries of graduates would be anywhere between INR 3 to 6 Lacs per annum as it is based on experience and work. The school has a more experiential learning curriculum and excellent industry links that boost the chances of the students getting jobs in the very competitive hospitality sector.

To pursue BA in culinary arts from Christ university, you need to first apply from the official website of Christ university. After that you need to appear for CUET (Christ university entrance test) and if you qualify in this entrance exam cutoff, you'll be called for completion of final admission steps like documents verification, counselling, fee deposition etc. You'll be provided the final admission after completion of all these steps. 

First of all, you need to complete your graduation. After that you can apply at Symbiosis School for the course that generally commences around May-June for the July session and in September for the January session. you need to Fill in your personal and academic details. after that, you have to upload the required documents and pay the application fees. This is the process to apply for Online Post Graduate in Applied Nutrition and Dietetics Online at Symbiosis school.

The demand for delicious Indian food is growing in India as well as abroad which is why it is initiating a scope of growth in the careers like Chefs and other food making related professions. Also the salary of a Chef is higher in Australia and USA than India.

Yes, there are courses on Indian cuisine and culture in India that can be offered at various levels like UG, PG and Certificate. Renowned university like Manipal University offeres MA in Indian cuisine and culture. 

While popular certificate courses include Certificate in Indian Cuisine, Certificate in Multi Cuisine Cook, and Certificate in Intensive Culinary Arts. 

The Indian culinary or Indian food culture reflects the cultural diversity of the country, whether it's south indian food culture or east indian food culture. The term “Indian food” denotes variety of flavours from different parts of the country and showcases centuries of cultural exchange with the far various corners of the world.

Applicants must log onto the official website of the Institute of Hotel Management, Kolkata-ihmkolkata.org- to apply for entry into the Diploma in Food Production. Look for the admissions section there to get access to an application form as well as instructions in detail.