Culinary Arts
Get insights from 1.9k questions on Culinary Arts, answered by students, alumni, and experts. You may also ask and answer any question you like about Culinary Arts
Follow Ask QuestionQuestions
Discussions
Active Users
Followers
New answer posted
a year agoContributor-Level 8
According to the students reviews,SIHM Rohtak is really very good for Diploma in Food Production. They provide great infrastructure and learning to the students .Most of the faculty members be it Food Production, Front Office, Bakery, Food & Beverage Services are well experienced and have induatry knowledge.
New answer posted
a year agoContributor-Level 9
The institute has a total of 30 seats for the Diploma in Culinary Arts programme. IICCM allot seats based on the applicants merit in the last qualifying exam. It must be taken into consideration that the mentioned seat count is as per the official website/sanctioning body. It is subject to changes and hence, is indicative.
New answer posted
a year agoContributor-Level 9
The IICCM Pune UG Diploma in Culinary Arts curriculum include subjects related to culinary arts. It prepare students for the field work. Mentioned below are some common subjects related to culinary arts:
- Cooking Principles
- Introduction to Cooking and Food Services
- Nutrition
- Culinary Terms
- Knife Skills, etc.
New answer posted
a year agoContributor-Level 10
The eligibility criteria for the Diploma in culinary arts & bakery course at JB Institute of Hospitality Management is Class 10 or 12 or any equivalent examinations with 50% marks in aggregate and English as one of the compulsory subjects. The diploma course lasts for one year in a full-time mode. The course curricuum mainly revolves around the Science of cooking, preparing, and presenting the food.
New answer posted
a year agoContributor-Level 10
JB Institute of Hospitality Management Diploma in culinary arts and bakery course is a one year course in the field of cooking and baking. The Diploma course includes topics such as Insight into core departments, History of Cooking, Methods & Techniques of Cooking, Basics of computers, Functional French, Introduction to Food & Beverage, etc. Culinary Arts students can make a career in the fields like Food and Beverage Service, Kitchen Management as well as other Hospitality & Travel.
New answer posted
a year agoContributor-Level 9
Both the Diploma in Bakery & Confectionery and Diploma in Food Production at IHM Kurukshetra provide good placement opportunities in the hospitality sector.
Both the courses offer promising placement opportunities.
From 2nd sem. the studends are eligible for the campus placements. There are visited big companies like TAJ, MARRIOT, SHERATON, THE LEELA etc. The highest package offered by company was 40000. There are 70 % chances to get placements.
New answer posted
a year agoContributor-Level 9
Eligibility Criteria to get Diploma in Food Production at SIHM Indore:
The Candidate must have 12th pass students of +2 system who must have studied the English language as one of the subjects.
Diploma in Food Production at State Institute of Hotel Management is a 18 months course offered at the UG level. The total tuition fee for State Institute of Hotel Management Diploma in Food Production is INR 34,500. Apart from the tuition fee, there is a hostel fee of amount INR 35000 that students are required to pay.
New answer posted
a year agoContributor-Level 10
Here's the unit-wise syllabus for the Certification in Food Photography program:
| Certification in Food Photography Subjects | |
|---|---|
| Intro to Food Photography | Understanding the need for food styling |
| Equipment used for photography | Equipment used for food styling |
| Basics of camera | Understanding the 3 main functions of the camera |
| Importance of Composition | Understanding light and shadow |
| Food styling for capturing tempting images | Post Production |
Note: The information is sourced from external sites and may vary.
New answer posted
a year agoContributor-Level 10
Here are some colleges in India that offer Food Photography and Food Writing courses:
- ZICA Institute: A college in Indore that offers food photography and food writing courses.
- Light and Life Academy: A college in Ooty that offers food photography and food writing courses.
- Madhuban Academy of Hospitality Administration & Research: A college in Dehradun that offers food photography and food writing courses.
- M.S. Panwar Group of Institutions: A college in Solan that offers food photography and food writing courses.
- Brilliko Institute of Multimedia: A college in Ludhiana that offers food photography and food writing courses.
- Pixel Viilage Creat
New answer posted
a year agoContributor-Level 10
There are four basic types of food writing: restaurant reviews; recipes; blogs and social media; and food memoirs and other prose.
- Restaurant Reviews are the first type of food writing that usually comes to mind. The writer eats at a restaurant, one or more times, and then writes a review of the food and service. Some reviews use star systems, although that differs between publications.
- Recipes are another common form of food writing. Recipes explain how to make a dish step by step. They often include an introduction or headnote that explains the recipe's origins, describes tips on making the recipe or entices the reader with a juicy des
Taking an Exam? Selecting a College?
Get authentic answers from experts, students and alumni that you won't find anywhere else
Sign Up on ShikshaOn Shiksha, get access to
- 66k Colleges
- 1.2k Exams
- 715k Reviews
- 1850k Answers
