Culinary Arts

NSHM Institute of Health Sciences in Kolkata is also a good option for getting an M.Sc. Degree in Dietetics and Nutrition. Some of the program’s coursework areas include human nutrition, food Science and food safety, and they form the basis of dietetics. Having industry orientation in the training of its students, NSHM possesses a satisfactory employment outcome, its students work in hospitals, wellness centers, and research centers. faculty, well-equipped laboratory and library facilities make it comfortable for post graduate levels of education.

Krystal School of Excellence offers a Diploma in Bakery, Confectionery & Patisserie relatively at an affordable rate; annual fees start from approximately INR 94,133. It, thus, falls in a competitive range for culinary institutes running courses in Kolkata. The programme will be one year long and evenly weighted in theory as it shall be in practice to teach the student. Finally, it has a very good record of its placements, which will add to the returns on their investment by the students. On a larger scale, the course provides a good platform for aspiring bakers and pastry chefs without much financial burden.

The minimum eligibility criteria to seek admission for the Diploma in Culinary Arts & Patisserie at Krystal School of Excellence is passing the 10th standard of a recognized board, either CBSE, ICSE, or equivalent. This course has a duration of 18 months, with industrial training for six months. Selection is purely on merit and individual interview. The course aims at both culinary as well as patisserie skills in providing students with all the skills they will be undertaking to ensure successful execution in the hospitality industry.

The certificate courses program at the DICE School of Hospitality and Culinary Arts charges a fee of INR 1,000 for the application. This is typically a one-time, non-refundable fee that should be presented when applying for the course. Students can gain more knowledge about fee structures along with other queries and concerns from the portal or from the admission desk, which can show them the way. Since the school wants the education in hospitality and culinary arts to be accessible, this makes it easy for the background because aspiring students can easily pursue their interests in these fields.

Admission to DICE School of Hospitality and Culinary Arts is relatively not very cumbersome. Usually, the school adopts a merit-based admission policy; it would require that the candidates have 10+2 education and must have passed with a minimum aggregate percentage; specific entrance exams may not be required, but the applicant shows a strong passion and commitment to hospitality and culinary arts. Applications are done online in a user-friendly manner so that students can apply. Overall, as long as the student has the right qualifications and enthusiasm for the field, securing admission at DICE should be achievable.

As per mentioned on thier official website

• Duration: 1.5 years (1 year of study at the institute followed by 6 months of industrial training in a hotel or relevant sector).
• Educational Qualifications: Candidates must have a pass certificate from the 10+2 examination or equivalent (Senior Secondary).
• Age Limit:
  • Maximum age of 25 years for General/OBC/PWD categories.
  • Maximum age of 28 years for SC/ST categories.
  • The age is calculated as of the last date for submitting the application.

IIHM Hyderabad is a great institution, the institute was founded in 1994 and has been performing excellent ever since then. The institute has been awarded with Best Education Brand consecutively for seven years including in 2023. It offers programmes at different levels in collaboration with many national and international universities. Students can join and pursue these programmes for good practical knowledge and learning.

Yes, direct admission to the Certificate in Food Production and Patisserie course at the State Institute of Hotel Management (SIHM) Orissa is possible through the management quota. 

SIHM Orissa typically requires the NCHMCT JEE qualification for admission.

Aspirants with a degree, diploma, or certificate in food production can easily find promising career opportunities not only in India but also abroad.

Diploma in Food Production

This 18-month course teaches culinary arts and can lead to jobs in restaurants, hotels, airlines, and more. 

Diploma in Food Beverages and Services

This course is offered at SIHM, which also offers other courses like Food and Beverage, Front Office.

Diploma course in food production can lead to promising career opportunities in India and abroad. Graduates can find jobs in 5-star hotels,catering establishments, and airlines. 

No, the State Institute of Hotel Management (SIHM) Durgapur does not offer a 100% scholarship for its Diploma in Food Production course. The total cost of the 18-month Diploma in Food Production course is INR 75,000.