Dietetics
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Food Science and Nutrition Diploma
Nutrition and Health Education Diploma in Nutrition and Dietetics Diploma in Nutrition and Dietetics and Clinical Nutrition Diploma
B.Sc Nutrition and Dietetics Diploma in Nutrition and Food Technology.
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2 years agoBeginner-Level 5
The cutoff percentage for the General category was 55% in the bachelor's degree programme. For SC/ST category, the cutoff percentage was 50% in the bachelor's degree programme. It is important to note that the cutoff percentage mentioned above is only indicative and may vary for the current academic year. Moreover, Assumption College conducts its own entrance exam, and the cutoff is determined based on the performance of the candidates in the entrance exam. Therefore, to get accurate and up-to-date infor
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