Catering
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New answer posted
a year agoContributor-Level 10
Outgoing Personality, Negotiation and Interpersonal Skills, Good Communication Skills, Customer Oriented Approach, Problem-Solving Skills, and Willingness are some of the important skills you will possess while pursuing a Catering course. These skills will help you getting better employment options.
New answer posted
a year agoContributor-Level 10
The eligibility criteria for PG and PGDM courses are generally the same. You need to obtain a bachelor's degree in a relevant discipline from a recognised university, with a minimum of 45% aggregate score. However, these criterias may vary depending on colleges' individual requirements.
New answer posted
a year agoContributor-Level 10
Students should know that there are no specifications for a Diploma course after 10th which an interested applicant should meet. Anyone who has completed their 10th board with all the basic subjects can enroll in the Diploma courses after 10th for Catering.
New answer posted
a year agoContributor-Level 10
Catering courses and programs help students to sharpen and enhance their skills in the catering field. Students can opt for pursuing a career in this field just after completing their class 10 and 12 examination.
Catering courses offer great job opportunities with good earning opportunities both in India and abroad. With the increase in the travel and tourism industry, career opportunities in catering also increased tremendously. Globalization, increase in hotel
chains, increase in luxury places, and other factors are leading to give a boost to opportunities in this field.
Catering is one of the best options available for students willing
New answer posted
a year agoContributor-Level 10
The tastes and preferences of people change every day, especially when it comes to travelling, dining, or related topics. So, the professionals in catering field should be well aware of the current as well as upcoming trends and topics of the field to be able to deliver the best to the clients. Below are some of the major upcoming trends and topics in catering:
- Live food-based entertainment and improved decor
- More emphasis on exclusive dietary options
- Alcohol & food safety
- Effective measures to solve the problems of food waste
- Using the Smart menu
- Grab and go option
- Destination-specific exclusive cuisine
New answer posted
a year agoContributor-Level 10
For better career prospects in the Hospitality industry, specifically in the catering management, you need to possess some skills including good communication, willingness, negotiation & interpersonal skills, and patience.
New answer posted
a year agoContributor-Level 10
The curriculum is designed in such a way that candidates willing to make a career in this field get the best. The curriculum includes various subjects to deliver the best education to them regarding catering.
It aims to deliver in-depth knowledge, practical skills, analytical skills, and other skills to make every candidate eligible for any job position and at any level. Along with specialisation in catering topics, the curriculum also focuses on topics related to hospitality, management, English, foreign language, and computer applications.
The catering course curriculum also has other subjects included such as Hygiene, Laws & Et
New answer posted
a year agoContributor-Level 10
Hi, if you're interested in cooking, then consider enrolling in a culinary arts programme or a cooking school. These courses frequently offer practical instruction in food preparation, culinary theory, kitchen management, and cooking methods.
New answer posted
a year agoContributor-Level 10
Here are some of the best institutions to pursue Hospitality Management and Catering Technology certification or Diploma programs:
Colleges for a Diploma in Hospitality Management and Catering Technology | |
|---|---|
Swami Vivekanand Subharti University | FHRAI - Institute of Hospitality Management |
IHM Lucknow | CSJMU |
IIMT University | UEI Global Lucknow |
Note: The information is taken from the official body and may vary.
New answer posted
a year agoContributor-Level 10
Caterer's salary depends on the scale of their setup/ services, one can start with INR 3 LPA to INR 25 Lacs and above. Students can have a look at the table below to get an idea of the average CTC for various job positions:
Job Profiles | Average CTC (per annum) |
|---|---|
Executive Chef | INR 8 LPA to 25 LPA |
Pastry Chef | INR 3 LPA to 12 LPA |
Catering Manager | INR 4 LPA to 18 LPA |
Event Planner | INR 3 LPA to 12 LPA |
Food and Beverage Manager | INR 4 LPA to 20 LPA |
Bartender | INR 2 LPA to 7 LPA |
Note: The salary information is taken from Ambitionbox.com.
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