Hotel / Hospitality Management
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New answer posted
7 years agoScholar-Level 16
https://www.shiksha.com/hospitality-travel/exams/oberoi-step.
New answer posted
7 years agoScholar-Level 16
Admission is based on counselling ACPC (Admission Committee for Professional Courses) on the basis of the marks obtained in 10+2 examination.
Interested candidates can apply online or offline with the required information.
https://www.shiksha.com/hospitality-travel/course/bachelor-in-hotel-management-and-catering-technology-asia-pacific-institute-of-management-usmanpura-ahmedabad-131705
New answer posted
7 years agoScholar-Level 16
https://www.shiksha.com/hospitality-travel/hotel-hospitality-management/articles/top-10-hotel-management-colleges-in-india-2016-blogId-10022
https://www.shiksha.com/hospitality-travel/catering/colleges/colleges-india.
New answer posted
7 years agoGuide-Level 13
https://www.shiksha.com/hospitality-travel/travel-tourism/colleges/colleges-india
New answer posted
7 years ago
Contributor-Level 10
Admission is based on the marks obtained in 12th.
Go through the link below for more information:
https://www.shiksha.com/hospitality-travel/culinary-arts/course/diploma-in-bakery-and-confectionery-institute-of-hotel-management-bangalore-seshadri-road-117388
New answer posted
7 years agoGuide-Level 13
Please click the link below for all the details related to TUEE preparation
https://www.shiksha.com/university/tezpur-university/exams/tuee/syllabus
The curriculum of the program is designed in the manner which caters to the needs of the Tourism industry to the students. The program gives equal weightage to theoretical as well as the practical perspective of study. In addition, candidates are given industrial exposure through field study and have to complete the internship for a maximum of 2 months during the course study. Field study gives students the extra mileage to gain an in-depth understanding of the course in actual.
New answer posted
7 years agoScholar-Level 16
Admissions are made on the basis of merit in qualifying examination. Final selection will be made on the basis of performance in personal interview.
https://www.shiksha.com/hospitality-travel/hotel-hospitality-management/course/diploma-in-front-office-operation-institute-of-hotel-management-catering-technology-and-applied-nutrition-chennai-taramani-108812
New answer posted
7 years agoContributor-Level 9
New answer posted
7 years agoScholar-Level 16
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