Culinary Arts
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New answer posted
10 months agoContributor-Level 10
Diploma in Food Production at SIHM Rohtak is a 18 month course with the highest standards of education and they are offering only 40 seats for every specialisation.
The overall fee structure for the entire course would be between INR 1.5 to 2 Lacs which includes all the charges like hostel, canteen and other expenses.
New answer posted
10 months agoContributor-Level 10
There are only 40 seats available for Diploma in Food Production at State Institute Of Hotel Management (SIHM) Rohtak. To be eligible for the course, the candidate needs to have a minimum of 50% marks in Class 12th with English as one of the subjects in a relevant stream from any recognised board.
New answer posted
11 months agoContributor-Level 7
The demand for skilled professionals in the food industry is on the rise, and this course can provide you with the necessary knowledge and skills to pursue a successful career in this field.
- This course can help you develop a strong foundation in theoretical knowledge as well as specialised practical training, which can open up a wide range of career opportunities for you.
- The Food Production course can expose you to various fields of life sciences with their applications in biotechnology, enabling you to understand the basic concepts and develop an inclination for entrepreneurship.
- A person can gain
New answer posted
11 months agoContributor-Level 7
Food Production in Hotel Management is basically the process of making food for guests, which involves selection of ingredients, cooking, and presenting food. It includes various other things as well, such as:
Cooking: Using the right cooking methods and techniques
Food safety: Ensuring food is prepared and served safely
Presentation: Making food visually appealing
Kitchen management: Supervising kitchen staff and ensuring food quality and sanitation standards
New answer posted
11 months agoContributor-Level 10
The curriculum of the Diploma in Food Production at IHM Goa is a blend of theoretical and practical subjects, ensuring that students gain both knowledge and hands-on experience in food preparation, presentation, and kitchen operations. Check out the list of the subjects in the table below:
| Theory Subjects | Practicals |
|---|---|
| Cookery | Cookery |
| Larder | Larder |
| Hygeince and Sanitation | Computer Awareness |
| Nutrition | Library |
New answer posted
11 months agoContributor-Level 7
Yes, there are government jobs for Culinary Arts graduates in India in segments like cooking, food science, and hotel management. Graduates can work as government cooks in institutes like schools, army canteens and hospitals. You can also become food inspector and work in government departments.
New answer posted
11 months agoContributor-Level 7
To some extent, AI and automation can bring some sort of alterations to Culinary Arts field be replacing humans from the tasks like repetitive activities like making basic sauces, and order taking. Morever, AI can analyze and evaluate large amount of customer data. It can also monitor food quality and safety better than humans. AI can also help in making personalized menus based on customer experiences, an what not.
However, considering the perks that comes along with the automation are helping the chefs to advance their skills, and to improve creativity on more complex aspects of the culinary process like menu development and inn
New answer posted
11 months agoContributor-Level 7
Yes, many hospitality colleges in India offer campus placements to culinary students. One of the top institute for placements include International Institute of Culinary Arts (IICA) in New Delhi.
Some other popular colleges for Culinary Arts courses and their placements are:
- M.S. Ramaiah University of Applied Sciences
- Symbiosis School of Culinary Arts
- SNDT College
- NSHM Institute of Hotel and Tourism Management
New answer posted
11 months agoContributor-Level 10
Culinary Arts students have variety of options for career growth such as, chef, pastry chef, and food stylist. Graduates from this field can also choose to start their own ventures like starting their own restaurants, or food business.
New answer posted
11 months agoContributor-Level 7
Candidates can see benefits below -
Skills and knowledge that are needed to become a chef
Know about different cultures and how their cuisine are different from each other
You will get to work in Food and Beverage Service, Kitchen Management as well as other Hospitality & Travel sector.
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