FOOD PRODUCTION

Please use the link mentioned below to download college brochure which contains important dates of admission to this course. Alternatively, visit college website which contains details regarding this course. Regards.
https://www.shiksha.com/hospitality-travel/culinary-arts/course/diploma-in-bakery-and-confectionery-chandigarh-institute-of-hotel-management-and-catering-technology-119276
(Website:- http://www.cihmct.com)
Regards.

I would like to suggest that Diploma in Automobile Engineering is more job oriented than compared to that of Diploma in Food Production. There are more requirement of Automobile Engineering all over India as well as abroad.

Both are having their own importance in their respective field. Hence they both are having scope in job perspective. Please tell me why you want to know exactly about this?

Honestly, you are not left with many options once you start any course after class 10th. I would suggest you to complete your class 12th, and then go for a degree course in food production to have a bright career.

Diploma in food technology students have good job opportunities in the present time where there are numbers of companies, large and small scale, which are involved in processing and packaging of the food products for the consumer. The fields where you can find jobs are:
Catering establishments
Hospitals
Food processing companies and food research laboratories
Retailers
Food wholesalers
Bacteriologist
Toxicologists
Quality control departments.

Admission is based on the marks obtained in 10th. Candidate must have passed 10th standard from a recognized board. Interested candidates can apply online with the required information. Regards.

Please refer to the article mentioned at the link provided below for an in-depth analysis of pursuing a Diploma in food production. Career scope and job opportunities in this field are also mentioned in this article. Regards. Making a career in Food Technology: https://www.shiksha.com/hospitality-travel/culinary-arts/articles/making-a-career-in-food-technology-blogId-5233.