FOOD PRODUCTION
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New answer posted
7 years agoGuide-Level 13
Please find the links below for some of the interesting articles on hotel management and its scope:
https://www.shiksha.com/hospitality-travel/hotel-hospitality-management/articles/your-career-after-doing-hotel-management-blogId-4630
https://www.shiksha.com/hospitality-travel/articles/hotel-management-eligibility-career-options-blogId-16005
https://www.shiksha.com/hospitality-travel/hotel-hospitality-management/articles/what-do-you-study-in-hotel-management-bhm-course-overview-blogId-15032
New answer posted
7 years ago
Guide-Level 12
New answer posted
7 years ago
Contributor-Level 9
Please mention all the details clearly. You are talking about entrance exams questions paper or syllabus questions paper.
New answer posted
7 years ago
Contributor-Level 9
Their last year fee structure for CCFP course was 66,000.
For more details, you can also check their official website.
New answer posted
7 years ago
Guide-Level 12
Here's the information you're looking for:
https://www.shiksha.com/hospitality-travel/hotel-hospitality-management/colleges/diploma-food-production-courses-india
Find the most suitable college for yourself as per your requirements.
New answer posted
7 years ago
Beginner-Level 5
New answer posted
7 years ago
Beginner-Level 5
Fee: 55,000
Activity fee: 1,000
Uniform fee: 5,000
Security Deposit: 5,000
Total 66,000
We have limited seats. Therefore, We would like to request you to contact us at the earliest. Thanks & Regards
Indian Hotel Academy (IHA)
Address: 112A, Meenakshi Garden, Ashok Nagar, New Delhi, Delhi 110018
Phone: 093103 27606.
New answer posted
7 years agoGuide-Level 14
The total fees charged for the course is approximately INR 58,500. Hostel charges are not mentioned on the official website of the college. It is advisable to get in touch with the college official for better clarification on the same.
You can contact them at:
Phone No: (+91) 040-66906504, 66906508
Fax: (+91) 040-66906517
Email Id: ihmshrishakti@gmail.com, principal@ihmshrishakti.com
New answer posted
7 years agoContributor-Level 10
Food Technologist, Food Quality Assurance Manager, Front Line Executive / Field Sales Executive – Food Processing, Production Supervisor and Marketing Manager – Food Processing among others.
New answer posted
7 years agoContributor-Level 9
Hotel Management Programme is a skill based programme, so, there is no age limit. One can learn and start his own business as well. For more information kindly visit our institute at: Capital Mark,Near Modern Book Center, Gandhari Ammankovil Road, Pulimood Jn, Off:MG Road, Trivandrum - 695001 Phone: 0471 - 4415151
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