CBSE 12th

Get insights from 40.7k questions on CBSE 12th, answered by students, alumni, and experts. You may also ask and answer any question you like about CBSE 12th

Follow Ask Question
40.7k

Questions

7

Discussions

222

Active Users

5.9k

Followers

New answer posted

3 months ago

0 Follower 3 Views

V
Vikash Kumar Vishwakarma

Contributor-Level 7

Isoenzymes are the different enzymes that catalyse the same biochemical reaction. However, they differ in amino acid composition and kinetic properties. Examples of isoenzymes are hexokinase and lactate dehydrogenase. 

New answer posted

3 months ago

0 Follower 2 Views

N
Nishtha Chatterjee

Contributor-Level 10

Yes, you can do Culinary Arts even if you don't have Science. Student from Arts, Commerce, or any stream after 12th can join Diploma or degree.

This field is more about cooking skill, creativity, and food presentation, not too much science subject. College mostly see your passion for cooking, new ideas, and practice skill, so many background student can join.

New answer posted

3 months ago

0 Follower 7 Views

P
Parul Shukla

Contributor-Level 10

Yes, students can pursue Culinary Arts after 10th through certificate or Diploma programs offered by some institutes. These focus mainly on practical skills and entry-level training.

However, for undergraduate degree courses in Culinary Arts, students must complete 12th grade in any stream. A degree opens broader career opportunities, while a post-10th Diploma is a quicker way to enter the food and hospitality industry.

Get authentic answers from experts, students and alumni that you won't find anywhere else

Sign Up on Shiksha

On Shiksha, get access to

  • 66k Colleges
  • 1.2k Exams
  • 680k Reviews
  • 1800k Answers

Share Your College Life Experience

×
×

This website uses Cookies and related technologies for the site to function correctly and securely, improve & personalise your browsing experience, analyse traffic, and support our marketing efforts and serve the Core Purpose. By continuing to browse the site, you agree to Privacy Policy and Cookie Policy.