Le Cordon Bleu

Most of the courses at Le Cordon Bleu New Zealand have different international tuition fee for 2026-27. The total Le Cordon Bleu New Zealand tuition fee range between NZ 13,900 - NZ 81,700 for one year. Grand Diploma courses at this university are the most costly courses with one year tuition fee of NZ 81,700.

Le Cordon Bleu Wellington campus is attracting many students due to its location. Some of the top reasons to choose this campus are mentioned below-

• Wellington has topped Deutsche Bank's list of 50 cities with the best quality of life, least polluted, 4th best for property to income ratio, etc.

• Wellington also ranks 2nd in the world for personal security.

• Wellington is known as the culinary capital

Le Cordon Bleu Wellington campus is attracting many students due to its location. Some of the top reasons to choose this campus are mentioned below-

• Wellington has topped Deutsche Bank's list of 50 cities with the best quality of life, least polluted, 4th best for property to income ratio, etc.

• Wellington also ranks 2nd in the world for personal security.

• Wellington is known as the culinary capital

To take admission to Le Cordon Bleu NZ Bachelor's courses, students must submit an IELTS score of 6.0, with no band lower than 5.5 & at least 6.0 in writing Or equivalent. The other test scores accepted for this course are: 

• TOEFL iBT: 60

• PTE: 50 with no band score lower than 42

• OET: Minimum of Grade C or 200 in all sub-tests 

For the other courses at Le Corden Bleu NZ like Certificates, Diploma, Grand Diploma, an IELTS score of 5.0 Basic level is required. An IELTS score of 5.5 is required for Intermediate and Superior level Certificates. 

For admission to Le Cordon Bleu Bachelor of Culinary Arts & Business course, the applicants must be 17 years old. Also, they must submit an IELTS score of 6.0. An academic equivalent of to New Zealand University entrance is required. This course prepares graduates to enter and manage world-class culinary businesses in a globally competitive environment. 

Le Cordon Bleu admission stands at a minimum 50-60% score in 10th grade but the specific programs and campuses may establish separate requirements. The Le Cordon Bleu Diploma in Culinary Arts has an admission requirement of 55% from 10th grade along with the Certificate in Baking and Pastry needing at least 50% The admission criteria at Le Cordon Bleu includes meeting minimum score requirements alongside personal statements and interviews which become essential elements for candidate selection.

University does not release acceptance rate. However, as per some unofficial sources, the Le Cordon Bleu acceptance rate is nearly 54%. Low acceptance rate makes it very competitive to get selected into the university. Students can improve their chances of selection into the university by:

• Having good grades
• Better scores of eligibility exams
• Having professional experience and detailed CV