IHM Kurukshetra - Institute of Hotel Management Catering Technology & Applied Nutrition Answered Questions

The average salary package for Diploma in Bakery & Confectionery students from IHM Kurukshetra typically ranges from INR 2.5 Lacs to INR 4 Lacs per annum. This can vary based on the employer, job role, and individual skills. Renowned bakery and hotel chains often provide these opportunities.

IHM Kurukshetra is well-regarded for its Diploma in Food Production, offering quality education with a strong emphasis on practical training. The programme provides students with hands-on experience in culinary skills, supported by experienced faculty and good infrastructure, making it a solid choice for aspiring chefs and food production professionals.

{Source: B.Sc. students & alumni}After analyzing the reviews and feedback from students and alumni, here's what we found:Infrastructure and Facilities:* Good hostel facilities and Wi-Fi availability* Well-maintained infrastructure, including labs and kitchens* Availability of digital classrooms and modern equipment* Cleanliness and organisation of facilities praised by manyTeachers and Teaching Quality:* Experienced and knowledgeable faculty members* Helpful and supportive instructors who prepare students for industry needs* Relevant course curriculum making students industry-ready* Good teaching quality and moderation in semester examsPlacements and Internships:* High placement rate (around 90%) with average salary of INR20,000/month* Top recruiters include Oberoi Taj, McDonald's, and others* Many students secured internships, mostly from Oberoi and Taj groups* Faculty assistance in getting internships and placements appreciatedOther Aspects:* Green surroundings and transportation facility available* Digital libraries containing relevant books and resources* Opportunities for extracurricular activities, festivals, and events* College maintains good security measures with CCTV camerasConclusion:Based on the overall feedback, BSc at IHM Kurukshetra appears to be a decent investment, considering its strong points in infrastructure, teaching quality, and placements. However, individual experiences may vary, and prospective students should weigh the pros and cons before making a decision.

{Source: B.Sc. students & alumni}Course Curriculum at IHM Kurukshetra for B.Sc.Based on the feedback from students and alumni, here's an overview of the course curriculum at IHM Kurukshetra for the B.Sc. program:* Relevant curriculum: The course curriculum is considered relevant and industry-ready, making students prepared for real-world scenarios.* Hands-on learning: Students have the opportunity to spend half a semester in internships, gaining hands-on experience in the hospitality industry.* Experienced faculty: Faculty members are experienced, helpful, and knowledgeable, providing guidance beyond just teaching.* Dynamic education: The course curriculum is seen as somewhat outdated, and there's a need for updates to reflect the rapidly changing dynamics of the industry.* Industry exposure: The college ensures that students gain exposure to the hospitality industry through its connections with top recruiters and internship opportunities.By focusing on these key points, IHM Kurukshetra aims to equip students with the necessary skills and knowledge to succeed in the competitive hospitality industry.

The admission process for the Diploma in Food Production at IHM Kurukshetra is as follows:Eligibility: The course requires a 10+2 pass with English as a subject.Admission Criteria: Admission is based on the percentage scored in 10+2.Merit List: A merit list is prepared one day before the counseling and displayed on the institute's notice board.Counseling: Counseling is conducted by the institute based on the merit list, and seats are offered to candidates.Reservation: Reservation is as per the state government policy.Fees: The total fees for the Diploma in Food Production course is around Rs. 29,650 per year.Application Process: Candidates must submit the application form along with the required documents and a demand draft to the institute.

The B.Sc. in Hospitality and Hotel Administration programme at IHM Kurukshetra is challenging but rewarding:Admission is highly competitive based on NCHMCT-JEE entrance exam performance.The 3-year curriculum covers theoretical and practical components with regular exams.Top 200 students get scholarships covering up to 100% tuition fees based on NCHMCT-JEE rank.Students gain industry exposure through internships at 5-star hotels.

Fees already paid by a student may be refunded. The responsibility for refunding fees or charges is dependent on the amount that is to be refunded. The fee will be refunded after the deduction of material costs from the fee amount. Enrollment fee is not refundable in any case except when the university has discontinues a course after the enrollment of the students.

The eligibility criteria for the Diploma in Food Production at IHM Kurukshetra is:10+2 pass with English as a subjectAdmission based on 10+2 percentageMerit list prepared before counselingCounseling conducted by institute based on merit listReservation as per state government policyTotal fees around Rs. 29,650 per year

The placements for the Diploma in Food Production programme at IHM Kurukshetra appear to be reasonably good, though specific placement data is not readily available:The search results indicate that IHM Kurukshetra has maintained strong industry connections, leading to consistent and high placements for its students across various programs. While the placement statistics are not explicitly provided for the Diploma in Food Production program, the search results suggest that the institute has a campus placement rate of around 80-90%. Some of the top recruiters mentioned that hire from IHM Kurukshetra include reputable hospitality companies like Bikanerwala, The Leela, and other leading hotel chains. This suggests that the Diploma graduates are able to secure placements in the industry.