Arts College
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New answer posted
2 weeks agoContributor-Level 10
The institute offers a BFA course at the UG level. Candidates need to apply online. The selection criteria are merit-based. To get admitted to The Indian College of Arts and Draftsmanship, candidates must meet the eligibility criteria set by the institute.
New answer posted
2 weeks agoContributor-Level 10
The application window will open soon. Interested students can visit the official website to apply online. Candidates looking for admission must apply online at the official website. Candidates are selected based on merit.
New answer posted
2 weeks agoContributor-Level 10
Candidates are selected based on the merit of their Class 12 scores. The institute offers a BFA course at the UG level. Candidates must pass Class 12 for UG courses. Candidates need to apply online.
New answer posted
2 weeks agoContributor-Level 10
The Indian College of Arts and Draftsmanship admission is open for various courses. The institute offers BFA courses. Till now, the institute has not released the last date. Students can apply online at the official website. The admission form is open now.
New question posted
2 weeks agoNew answer posted
2 months agoContributor-Level 10
New answer posted
2 months agoBeginner-Level 4
Affordable arts colleges in India include College of Art (Delhi), Banaras Hindu University (Varanasi), Jamia Millia Islamia (Delhi), and Jawaharlal Nehru Architecture & Fine Arts University (Hyderabad). Private options like DOT School of Design (Chennai) also provide budget courses. Fees usually range from ₹15,000 to ₹50,000 annually.
In case you are looking for more lucrative options around Delhi NCR, AAFT is also a great option since it also offers an all exclusive immersion programme for young creatives.
New answer posted
3 months agoContributor-Level 8
The BCTCA course at Roots College of Hotel Management and Culinary Arts seems to be a valuable program for students aiming to launch a career in culinary arts or hospitality management. It covers the essentials—from grounding in food production to exposure in high-end hotel placements.
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