B.Voc

IICCM Pune BVoc course is three-year long and is divided into six semesters. Subjects included in the curriculum are related to Culinary Arts. The topics covered in the first semester of the course are:

• Culinary Principals
• Indian Regional Cuisines
• Bakery and Patiserie
• Food and Beverage Service
• Hygiene and First Aid
• Business Communication
• THSC - Commis Chef Qualification

IICCM Pune offers admission to the BVoc programme on merit-basis. The candidates are selected on the basis of their performancein the last qualifying examination. Aspirants who are class 12 pass and meet the age criteria can apply for admission.

IICCM Pune BVoc course fee is cumulative of multiple components. Some of the fee components are one-time chargeable, while some have to be paid annually/semesterly. IICCM Pune BVoc tuition fee is INR 7.2 lakh and the one-time fee amount is INR 20,000. Students need to pay some amount of the total fee for seat confirmation. The mentioned fee is as per the official website/sanctioning body. It is still subject to changes and hence, is indicative.

For admission in IICCM BVoc course, aspirants are admitted based on the merit of the last qualifying exam. To get admission to BVoc, candidates are required to fill out the basic eligiblity i.e. Pass Class 12 in relevant stream from a recognised board.

To take admission to Bhartiya Skill Development University for B.Voc , You need to satisfy the institutes eligibility criteria which asks for  passing Class 10 and Class 12 from a recognised board. Further, for PG courses, applicants require a UG degree for admission. Then you have to appear and clear the BSDU entrance exam conducted by the college.