National Institute of Food Technology Entrepreneurship and Management

NIFTEM - National Institute of Food Technology Entrepreneurship and Management is a renowned institution offering B.E. / B.Tech, M.E./M.Tech, MBA/PGDM. Students can choose these courses to embark on their careers in the field of Engineering, Business & Management Studies. The institute is staffed with highly skilled and experienced faculty members dedicated to delivering these programs. NIFTEM - National Institute of Food Technology Entrepreneurship and Management boasts an impressive review rating of 4.45 based on student feedback at Shiksha. Additionally, it has received a rating of 4.3 for Campus Life, 4.37 for Placements, 4.38 for Faculty, and 4.74 for Infrastructure.

The National Institute of Food Technology Entrepreneurship and Management (NIFTEM) in Sonipat, Haryana, is a prestigious institute that specializes in food technology, entrepreneurship, and management education. NIFTEM offers a B.Tech. (Bachelor of Technology) programme in Food Technology and Management. Here are some key points about the B.Tech. Programme at NIFTEM:
1. Eligibility Criteria: Candidates must have passed 10+2 or its equivalent examination with Physics Chemistry and Mathematics as compulsory subjects. Additionally, they must have qualified in a recognised engineering entrance examination such as JEE Main.
2. Duration: The B.Tech. Programme at NIFTEM has a duration of four years, divided into eight semesters.
3. Curriculum: The curriculum of the B.Tech. Programme in Food Technology and Management at NIFTEM covers a wide range of subjects including food Science and technology, food Chemistry food processing, food engineering, food safety, quality control, entrepreneurship, management principles, and more.
4. Internships and Industrial Training: NIFTEM emphasizes practical training and provides opportunities for students to undergo internships and industrial training in reputed food processing industries and organizations. This enables students to gain real-world exposure and develop industry-relevant skills.
5. Placements: NIFTEM has a dedicated placement cell that assists students in securing internships and final placements. The institute has strong ties with leading food processing industries, research organizations, and corporate companies, which facilitates excellent placement opportunities for B.Tech. Graduates.
6. Research and Innovation: NIFTEM encourages research and innovation in the field of food technology. Students have opportunities to engage in research projects, work on industry collaborations, and participate in various national and international conferences. It is recommended to visit the official website of NIFTEM or contact their admissions office for more detailed and up-to-date information about the B.Tech. Programme, including admission procedures, fee structure, and other relevant details.

National Institute of Food Technology Entrepreneurship and Management or NIFTEM was established by the Ministry of Food Processing Industries of Government of India at Sonipat in Haryana. Programmes in this university include MBA, B.Tech, M.Tech and Ph.D. The departments are mostly food-centric as this university was formulated by the Indian Government to be a 'one stop solution provider' for various troubles in food sector. The placements are decent, and most importantly the companies are from the core, and it's an entrepreneurship college shouldn't care about it. The students have been placed in companies like Nestle, Tastybites, ITC, Pepsi, Coca-cola, this group etc. Courses Offered
B.Tech. In Food Technology and Management NIFTEM
M.Tech. In Food Technology Management NIFTEM
M.Tech. In Food Safety and Quality Management NIFTEM
M.Tech. In Food Supply Chain Management NIFTEM
M.Tech. In Food Plant Operations and Management NIFTEM.