SRIHM - Sheila Raheja Institute of Hotel Management

B.A. in Culinary Arts is a 3-year postgraduate degree program, the minimum eligibility is 10+2 from a recognized college or its equivalent exam. Admission to the course depends upon the applicants performance in the relevant entrance examination and a counseling round.
Average Course Fee: INR 5,000 to 8 Lacs
B.A. in Culinary Arts: Eligibility: Candidates who have successfully completed 12th Standard/HSC/10+2 (or equivalent level of examination) from any reputed Board are eligible to apply for this program.
B.A. in Culinary Arts: Admission Process: Numerous colleges follow merit wise admission procedures for admission to B.A. in Culinary Arts course. Marks obtained in 10+2 board exam are considered when allotting seats to applicants. Some colleges also have their own entrance exams and interview to provide admissions.
Some such entrance tests held in the country for admission to B.A. in Culinary Arts course are:
1. Bharati Vidyapeeth University Entrance Exam
2. Manipal University Entrance Exam
3. Lovely Professional University Entrance Exam
4. Guru Nanak Institute of Hotel Management Entrance Exam