B.Sc.

Admissions to BSc course at School of Hotel and Catering Management, VELS University is merit-based. At first, students need to apply for the course after ensuring they are fulfilling the eligibility requirements. Then on the basis of their HSC scores, the school will announce the merit-list. 

Yes, the admission are open for BSc courses at School of Hotel & Catering Management, VELS University. Also, the procedure of admissions are simple in which students need to apply for the course online with completing the eligibility requirements. 

School of Hotel and Catering Management, VELS University only offers two specialisations in BSc courses in the stream of Hotel Catering and Management. The names of these two specialisations are- Hotel & Catering Management and Food Service Management & Nutrition. 

The min. eligibility criteria for admissions into BSc course at School of Hotel and Catering Management, VELS University is completing 12 standard with a decent scores. Also, the college release the merit list of selected students according to their Class 12 scores. 

The School of Hotel & Catering Management offer BSc courses in the stream of Hotel,  Catering, and Management. The Bachelor of Science courses at this institute is given for three-years, distributed into six semsters. 

• Pre-production: Scriptwriting, storyboarding, etc.
• 2D Animation: Drawing, sketching, etc.
• 3D Animation: Modeling, texturing, others.
• Visual Effects (VFX): Digital compositing, rotoscopy, more
• Specialised Media: Graphic design, comic art design, and matte painting

To apply for all the available UG and postgraduate courses at Netaji Mahavidyalaya, students must have passed Class 12th with valid scores. Students must prepare well for the admission process. Submit all the docs needed for the admission purposes & fill the form of the application with all the imp details.