IHM Gangtok - Institute of Hotel Management Eligibility

The minimum eligibility requirement for the Diploma in Food Production at IHM Bhatinda is to have completed 10+2 in any discipline, with English as a compulsory subject. Admission is primarily based on merit from the qualifying examination.

• The minimum eligibility requirement at IHM MGM institute of hotel management  in hotel Operations catering services is 
• Complition of class 12 or  equivalent in any streame
•  A minimum score of 45% in class 12 .
• Please note  that  admission to  the program  is based on the institute's merit list.

The search results do not explicitly mention the eligibility criteria for the B.Sc. Hospitality and Hotel Administration programme at IHM Bhatinda. However, as an institute affiliated with the National Council for Hotel Management & Catering Technology, the admission is likely based on performance in a national-level entrance exam, such as the NCHMCT-JEE, along with the candidate's academic background.

Eligibility for Admission to B.Sc Hospitality & Hotel Administration Program: The minimum qualification for admission is 10+2 system of Senior Secondary Education or its equivalent with English as one of the compulsory subject.

The eligibility criteria for B.Sc at IHM Shillong are as follows:

1) The candidate must have passed 10+2 or equivalent examination with Physics, Chemistry, Biology, and Mathematics as core subject.

2) The candidate must have obtained a minimum of 50% marks.

3) The candidate must have appeared for the National Eligibility cum Entrance Test (NEET) examination.

4) The candidate must have been born on or after 1st July 1998.

Hope this helps

HM Jodhpur offers a full-time B.Sc. programme in Hospitality and Hotel Administration for a duration of three years. The total intake of the course is 80. The minimum eligibility for admission to the course is a pass in 10+2 examination from a recognised board with English as one of the subjects.