IHM Gangtok - Institute of Hotel Management Eligibility

Get insights from 36 questions on IHM Gangtok - Institute of Hotel Management Eligibility, answered by students, alumni, and experts. You may also ask and answer any question you like about IHM Gangtok - Institute of Hotel Management Eligibility

Follow Ask Question
36

Questions

0

Discussions

1

Active Users

0

Followers

New answer posted

a year ago

0 Follower 2 Views

S
SONTI NAGA RAJESH

Contributor-Level 8

The eligibility criteria for admission to the Diploma in Bakery and Confectionery at IHM Yamunanagar are as follows:

1. *Educational Qualification*:
   - Candidates must have completed Class 10 or Class 12 from a recognised board.

2. *Age Limit*:
   - The maximum age limit for candidates is typically *25 years*. However, there may be relaxations for SC/ST candidates.

These criteria ensure that applicants have the necessary educational background to pursue the Diploma program. For the most accurate and detailed information, it is advisable to check the official IHM Yamunanagar website or contact the admissions office dire

...more

New answer posted

a year ago

0 Follower 2 Views

S
SONTI NAGA RAJESH

Contributor-Level 8

The eligibility criteria for the Diploma in Food Production programme offered by IHM Yamunanagar are as follows:

1. *Educational Qualification*:
   - Candidates must have completed Class 10 or Class 12 from a recognised board.

2. *Age Limit*:
   - The maximum age limit for candidates is typically *25 years*. For SC/ST candidates, the age limit may extend to *28 years*.

These criteria ensure that applicants have the necessary educational background and are of an appropriate age to pursue the Diploma program. For the most accurate and detailed information, it is advisable to check the official IHM Yamunanagar website or co

...more

New answer posted

a year ago

0 Follower 2 Views

S
SONTI NAGA RAJESH

Contributor-Level 8

The eligibility criteria for the B.Sc. in Hospitality and Hotel Administration at IHM Yamunanagar are as follows:

1. *Educational Qualification*:
   - Candidates must have passed Class 12 from a recognised board.
   - A minimum of *50% marks* in aggregate is required in any stream.
   - English must be a compulsory subject in Class 12, and candidates must have passed this subject.

2. *Age Limit*:
   - Candidates should not be more than *25 years old* as of July 1 of the admission year.

These criteria ensure that applicants have the necessary educational background and language proficiency to succeed in

...more

New answer posted

a year ago

0 Follower 3 Views

K
Kourav Kumar Mallick

Beginner-Level 2

The eligibility criteria for admission to the Bachelor of Science in Hospitality and Hotel Administration at IHM Bhatinda require candidates to have completed 10+2 with at least 50% marks, along with English as a compulsory subject. Admission is based on the scores obtained in the NCHMCT JEE entrance exam.

New answer posted

a year ago

0 Follower 2 Views

S
Sajib Nath

Beginner-Level 2

The minimum eligibility requirement for the Diploma in Food Production at IHM Bhatinda is to have completed 10+2 in any discipline, with English as a compulsory subject. Admission is primarily based on merit from the qualifying examination.

New answer posted

a year ago

0 Follower 4 Views

A
Asim Basak

Contributor-Level 6

  • The minimum eligibility requirement at IHM MGM institute of hotel management  in hotel Operations catering services is 
  • Complition of class 12 or  equivalent in any streame
  •  A minimum score of 45% in class 12 .
  • Please note  that  admission to  the program  is based on the institute's merit list.

New answer posted

a year ago

0 Follower 2 Views

R
Rabha Manosh

Beginner-Level 2

The search results do not explicitly mention the eligibility criteria for the B.Sc. Hospitality and Hotel Administration programme at IHM Bhatinda. However, as an institute affiliated with the National Council for Hotel Management & Catering Technology, the admission is likely based on performance in a national-level entrance exam, such as the NCHMCT-JEE, along with the candidate's academic background.

New answer posted

a year ago

0 Follower 2 Views

S
Shirsha Hazra

Beginner-Level 2

The eligibility criteria for the Diploma in Food Production at IHM Kurukshetra is:

10+2 pass with English as a subject

Admission based on 10+2 percentage

Merit list prepared before counseling

Counseling conducted by institute based on merit list

Reservation as per state government policy

Total fees around Rs. 29,650 per year

New answer posted

a year ago

0 Follower 2 Views

L
Lakhsman Kanta

Beginner-Level 4

Eligibility for Admission to B.Sc Hospitality & Hotel Administration Program: The minimum qualification for admission is 10+2 system of Senior Secondary Education or its equivalent with English as one of the compulsory subject.

New answer posted

a year ago

0 Follower 2 Views

E
E Thrinadh Chowdary

Beginner-Level 4

Hi, 

 

The minimum eligibility is:

  1. Educational Qualification: Must have passed 10+2 or its equivalent.
  2. Age Limit:  22 years old or younger.

The selection is based on the marks obtained in the 10+2 examination.

Get authentic answers from experts, students and alumni that you won't find anywhere else

Sign Up on Shiksha

On Shiksha, get access to

  • 65k Colleges
  • 1.2k Exams
  • 687k Reviews
  • 1800k Answers

Share Your College Life Experience

×

This website uses Cookies and related technologies for the site to function correctly and securely, improve & personalise your browsing experience, analyse traffic, and support our marketing efforts and serve the Core Purpose. By continuing to browse the site, you agree to Privacy Policy and Cookie Policy.