M.Sc Dairy Technology
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New answer posted
3 years ago
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H
heena agrawaltry to give best solution..
Scholar-Level 17
Hi. Duration
The duration of the Master in Dairying programme is minimum 3 years for students graduated with 3 years degree programme and 2 years for graduates with four years professional degrees. Elligibility Requirements
Candidates having Bachelors Degree in the relevant field as given below must have obtained atleast 60% marks or an overall grade point average (OGPA) of 6.60 out of 10.00 or 3.25 out of 5.00 or 2.60 out of 4.00 (For SC/ST/PH candidates 50% marks of OGPA of 5.60 out of 10.00, 2.75 out of 5.00 or 2.20 out of 4.00) or a Certificate from Registrar of having OGPA equivalent to 60% marks. The candidates appearing for final
The duration of the Master in Dairying programme is minimum 3 years for students graduated with 3 years degree programme and 2 years for graduates with four years professional degrees. Elligibility Requirements
Candidates having Bachelors Degree in the relevant field as given below must have obtained atleast 60% marks or an overall grade point average (OGPA) of 6.60 out of 10.00 or 3.25 out of 5.00 or 2.60 out of 4.00 (For SC/ST/PH candidates 50% marks of OGPA of 5.60 out of 10.00, 2.75 out of 5.00 or 2.20 out of 4.00) or a Certificate from Registrar of having OGPA equivalent to 60% marks. The candidates appearing for final
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New answer posted
6 years ago
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Anjali Sharma
Guide-Level 14
For M.Sc in Dairy Technology ( NDRI- Haryana)
Admission: Admission is through counselling based on the rank obtained in All India Entrance Examinations conducted by The Indian Council of Agricultural Research, New Delhi
Eligibility: Graduation with minimum 60%. Candidates must have a B.Sc. Degree in Dairying (Compulsory 4 years degree course).
Admission: Admission is through counselling based on the rank obtained in All India Entrance Examinations conducted by The Indian Council of Agricultural Research, New Delhi
Eligibility: Graduation with minimum 60%. Candidates must have a B.Sc. Degree in Dairying (Compulsory 4 years degree course).
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