Roots College of Hotel Management and Culinary Arts

Roots College of Hotel Management and Culinary Arts was established in 2017 as a private college. It is one of the best colleges in Hyderabad. The college offers courses in affiliation with the Osmania University, Hyderabad. Roots has collaborated with City & Guilds, Alliance francaise, IBA, and others. The college offers UG, Global Certified programmes, Career Enhancement Diploma, and various other courses to students. Roots College of Hotel Management and Culinary Arts offers placement assistance to students. The college is visited by top companies such as Marriott Jaipur, ITC Hotel, Trident Hyderabad, and others. The Diploma in Culinary Arts offered by the Roots College of Hotel Management and Culinary Arts is a programme provided by the City & Guilds, UK, and is universally recognised.

Roots College of Hotel Management and Culinary Arts was established in 2017 as a private college. The college offers courses in affiliation with the Osmania University, Hyderabad. ROOTS Collegium is ranked 32 for BBA by Times. The institute was ranked No. 1 by CRHD in 2019. Roots has collaborated with City & Guilds, Alliance française, IBA, and others. The Diploma in Culinary Arts offered by the Roots College of Hotel Management and Culinary Arts is a programme provided by the City & Guilds, UK, and is universally recognised. Admission at the college takes place on a merit basis. The college has several international tie-ups. 

Roots College of Hotel Management and Culinary Arts was established in 2017 as a private college. The college offers courses in affiliation with the Osmania University, Hyderabad. Roots has collaborated with City & Guilds, Alliance française, IBA, and others. The college offers UG, Global Certified programmes, Career Enhancement Diploma, and various other courses to students. Roots College of Hotel Management and Culinary Arts fee structure is a combination of a number of components, such as tuition fee, hostel fee, medical insurance, mess and other security deposits, etc. The fee structure of this college ranges from INR 1 L to INR 1.6 L and is found to be affordable. 

Roots College of Hotel Management and Culinary Arts offers a 3 years Bachelor of Catering Technology and Culinary Arts (BCTCA) course at the UG level. The fee structure for BCT & CA course at Roots College of Hotel Management and Culinary Arts is around INR 1.5 L. The college is known for its BCT & CA and BHMCT courses. Roots College of Hotel Management and Culinary Arts was established in 2017 as a private college. The college offers courses in affiliation with the Osmania University, Hyderabad. Roots has collaborated with City & Guilds, Alliance française, IBA, and others. Roots College of Hotel Management and Culinary Arts BCT & CA students are placed in top companies such as ITC Hotel, Marriott Jaipur, Trident Hyderabad, and others. 

Roots College of Hotel Management and Culinary Arts is one of the top colleges and it can be categorised under Tier 1. It has been ranked among the list of top 100 colleges in BBA, B.Com and BA by prestigious INDIA TODAY rankings. Roots College of Hotel Management and Culinary Arts was established in 2017 as a private college. The college offers courses in affiliation with the Osmania University, Hyderabad. Roots has collaborated with City & Guilds, Alliance française, IBA, and others. The college offers UG, Global Certified programmes, Career Enhancement Diploma, and various other courses to students. The college is visited by top companies such as Marriott Jaipur, ITC Hotel, Trident Hyderabad, and others. 

Enrolling in travel and tourism courses can lead to a number of profitable career opportunities, such as working as a hotel manager or as a travel agent. Some of the employment profiles that students pursuing the Diploma in Travel and Tourism can pursue include those of Tour Operator, Associate & Analyst, Management Trainee, Travel Consultant, Freelancer Travel Consultant, Travel Executive, and Travel Sales Consultant. The one-year Undergraduate Diploma in Travel and Tourism programme at Roots College of Hotel Management and Culinary Arts is available. The Fours Points, ITC Hotels, Marriott Hotels, Radisson, Trident, Tj Group of Hotels, etc. are the leading recruiters for this degree at Roots College.

Roots College of Hotel Management and Culinary Arts offers placement assistance to students. The college is visited by top companies such as Marriott Jaipur, ITC Hotel, Trident Hyderabad, and others. BHMCT students are placed as Front Office Executives, Assistant Managers, Restaurant Managers, and others. Culinary Academy of India has a strong placement record, with several top recruiting companies visiting the campus for placements. These companies offer competitive salaries and internship opportunities in the best hotels and cruise lines. However the college has not yet released any reports of placement drive and these reports are based on the reviews made by the students at Shiksha's page.