CIHMCT Chandigarh Faculty Details & Reviews ,

Faculty: The faculty is good if you are good with them; if you don't get along with them, you might fail in that subject. The teaching quality is good, and all the classrooms have AC and proper hygiene. The exam schedule is very bad; there are no holidays between exams.

Faculty: The teachers are helpful and interactive in the class. Sometimes they ask if we don't answer them also. They are pretty polite and take care of every student in the class. Most of them have been in this college for a long period of time; that's why they are experienced and hence help us in our work. The course curriculum is very relevant to us, and it does make us industry-ready. If we study throughout the year, then the exams wouldn't be difficult to crack.

Faculty: Faculty members in our college are good but not all of them. Some faculty members have good knowledge and some faculty members lack knowledge which is not good for us. The bad thing of this college is they teach us at the stage when the exams are on the way nearby two weeks for the exam and after that, they hope that we will get some good marks which is not possible. Exams are not tough if you study then it will be good. You can achieve a good mark but if you don't study then it will be difficul...

Faculty: Teachers in our college were qualified and knowledgeable. Some teachers were helpful, and some were straight rude. Their teaching quality is average. The course curriculum is somewhat basic for students to understand about the food and hospitality industry.

Faculty: Teachers here are helpful, qualified and knowledgeable. All the teachers have practical knowledge of the industry. They are well educated and helpful, and practical classes conducted are very helpful. The course curriculum makes students industry-ready as the internship helps students to know about the industry better. Practicals conducted in the college also help them.

Faculty: Professors were very helpful. This is one of the colleges that has its own hotel for the training purpose. Famous professors from all over the industry also come for guest lectures. As the college has less student intake thus giving high-quality of practical classes.

Faculty: Faculty members here are experienced and knowledgeable who are always ready to help the students by being their mentor and by helping them whenever they want either personally or professionally. The course curriculum is relevant as it gives us the exact knowledge one must have to work under a hotel for the bright future.

Faculty: The Faculty there is very helpful, qualified and experienced. Faculty there is very supportive, there are many events organized in the college like Bakery competition and college also participate in events like Rose Festival. You will also get industry exposure.

Faculty: Some of the teachers are really nice and take the pain but the rest aren't bothered too much. The course is not that tough and can be easily done. Scoring the highest isn't a big deal, but as this course is a skill course, we have to open our mind and have to acquire as many skills and knowledge as we can.

Faculty: I am pursuing B.Sc. in hospitality and hotel administration, the course includes housekeeping, front office, food production, food and beverage services. The course requires some physical fitness as there is a lot of practical work to do. The faculty are also cooperative. The course includes both theory and practicals.

Faculty: The teachers were very highly qualified, but they are strict. There was discipline among the college and students. They helped us in making notes of the chapters which helped us in exams. They help us to clear the doubts and queries. Their teaching methods were very easy to understand.

Faculty: Teacher werw very helpful but I will say that, there is a lot of pressure onto us while doing this degree the teaching quality of our college is also very good which also encourage us to take part into other events which happen into our college that's it .

Faculty: Knowledge and learning depends on the students interest and focus, in terms of faculty. Cihm does have brilliant teachers around the hospitality industry. This curriculum makes students industry ready as there are practical and theoretical modules available and students are given well education related to hospitality industry.

Faculty: Teachers in our college are qualified and well-trained. They all have experience of the hotels, and that makes their teaching effective. Teachers also suggest good hotels for internships and placements. They prepare students for placements. The course curriculum is very useful because you get industry exposure.