College of Dairy Technology, Udgir Courses and Fees 2025
- Private Institute
- Estd. 2008
College of Dairy Technology, Udgir Courses & Fees 2025
College of Dairy Technology, Udgir offers a full time B.E. / B.Tech courses. Available at the UG level, admission to this programme is based upon merit/entrance exam. For more information, students can refer to the table below with College of Dairy Technology, Udgir course along with its fees and eligibility criteria:
| Courses | Tuition Fees | Eligibility |
|---|---|---|
B.E. / B.Tech(1 course) | 1.1 LGet Fee Details | 10+2 : 50 % Exams : ICAR AIEEA |
Commonly asked questions On Fees and Eligibility
The Dairy Technology syllabus for a BTech degree includes some core and elective subjects. The core subjects are compulsory to study in every semester because they give foundational knowledge about the field. Though the subjects might vary from college to college, some general core subjects for B Tech Dairy Technology are given here:
- Milk Production Management & Dairy Development
- Fundamentals of Microbiology
- Physical Chemistry of Milk
- Traditional Dairy Products
- Fat Rich Dairy Products
- Refrigeration and Air Conditioning
- Dairy Engineering
- Cheese Technology
- Packaging of Dairy Products
- Food Technology
| Courses | Eligibility |
|---|---|
| B.E. / B.Tech | Candidate who have obtained any Diploma or vocational course after matriculation will not be eligible. The medium of instruction in the admitting University will be English. The minimum age limit should be 16 years of age as on 31.08.2023. |
College of Dairy Technology, Udgir Fee Structure 2025
College of Dairy Technology, Udgir fee structure comprises several components, which include tuition fees, hostel charges, security fees, and many more. For the students who are interested in admission to College of Dairy Technology, Udgir, the intel regarding the fee is one of the crucial factors. The table given below helps to understand more about the College of Dairy Technology, Udgir fee structure fees related of various courses:
| Course Name | One-Time Fee | Tuition Fee | Hostel Fee |
|---|---|---|---|
| B.E. / B.Tech | INR 4,800 | INR 1,10,000 | INR 69,000 |
Commonly asked questions On Fees Breakdown
Professionals in the field of Dairy Technology continuously hunt for fresh and innovative methods for the production and processing of dairy items. They bring together different elements of Chemistry, Microbiology, Engineering, and Nutrition to make sure the final dairy product is healthy, meets the required quality standards, and provides enough nutrition to the people of India, who are highly dependent on milk and its products.
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Updated on Apr 29, 2025
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