Master of Hotel Management and Catering Technology (MHMCT) at GRD Group of Colleges Overview
At the PG level, GRD Group of Colleges provides a 2 years Master of Hotel Management and Catering Technology (MHMCT) course. Please click the link for more information about other courses offered under GRD Group of Colleges MHMCT.
Duration | 2 years |
Course Level | PG Degree |
Mode of Course | Full Time |
Official Website | Go to Website  |
Master of Hotel Management and Catering Technology (MHMCT) at GRD Group of Colleges Fees
The GRD Group of Colleges Master of Hotel Management and Catering Technology (MHMCT) fee is inclusive of components such as Tuition Fees, One-Time Fees, Registration Fees, Exam Fees, and others. Also, candidates may be required to pay extra fees that are specific to the institution. More information on the GRD Group of Colleges Master of Hotel Management and Catering Technology (MHMCT) fee is as follows:
| Fee components | Amount (2 years) |
|---|
These are based on information available on various sources. Latest values may differ.Master of Hotel Management and Catering Technology (MHMCT) at GRD Group of Colleges Highlights
- Regular practical sessions are held to train students in interpersonal and soft skills, which are critical for growth in the field of hospitality and catering
- Hands-on experience in areas such as food and beverage service, food production, front desk operations, kitchen operations, and housekeeping
- Internships in reputed hotels and catering companies besides providing real-time experience, also help in getting absorbed in the company itself and add a substantial point of experience in the resume
- A thoroughly researched and well-planned curriculum that apart from regular theory lectures and tutorials, lays special emphasis on problem-solving, interactive sessions, classroom presentations, and case studies
Master of Hotel Management and Catering Technology (MHMCT) at GRD Group of Colleges Frequently Asked Questions
| Courses | Eligibility |
|---|---|
| BCA | Candidate passed 12th/equivalent in Arts, Non-Medical, Medical or Commerce stream from any recognised institute/board are also eligible to apply. |
| B.Com | Candidate passed 12th/equivalent from any recognised institute/board are also eligible to apply. |
| B.Sc. | Candidate passed 12th/equivalent with either in Mathematics/Biology/ Agriculture/Home Science from any recognised institute/board are also eligible to apply. |
| BBA | Candidate passed 12th/equivalent from any recognised institute/board are also eligible to apply. |
| BHMCT | Candidate passed 12th/equivalent from any recognised institute/board are also eligible to apply. |
| MHMCT | Candidates must have passed Bachelor's degree in any stream from recognised institute/university are eligible to apply. |
| UG Diploma | Candidates who have passed the 10+2 or its equivalent examination in any stream conducted by a recognised Board/University/Council are eligible to apply. |
Generally, BSc Food Science and Nutrition include subjects like Human Physiology, Principles of Nutrition, Fundamentals of Food Preparation Practical, Food Microbiology, Dairy Technology etc. The syllabus might include practical / research work as well as require students to do an apprenticeship/ internship in the last semester.
You can join various sectors being a Hospitality and Travel student including Hotels, Restaurants, Cruise, Airlines, and more. Some popular job profiles of these industries involve Hotel Manager, Food & Beverage Manager, Front Office Manager, Restaurant & Food Service Manager, Travel Coordinator, etc. The average salary of a Hotel Manager in India is INR 4.4 LPA.
Master of Hotel Management and Catering Technology (MHMCT) at GRD Group of Colleges Placements
Top Recruiters for GRD Group of CollegesMaster of Hotel Management and Catering Technology (MHMCT) at GRD Group of Colleges Entry Requirements
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Candidates must have passed Bachelor's degree in any stream from recognized institute/university are eligible to apply.
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