Institute of Hotel Management Catering Technology & Applied Nutrition Srinagar Answered Questions

Yes, it possible to get admission into IHM Srinagar with 5000 rank in NCHMCT JEE. The round 1 cutoff for the General AI category candidates was 6139 in 2025. Therefore, it is possible to get admission to IHM Sringar at 5000 rank in NCHMCT JEE. For round-wise, category-wise and branch-wise cutoff related information for IHM Srinagar, candidates can check this page. 

IHM Srinagar cutoff for 2025 admission has been released for round 1. The first round cutoff list has been released, wherein the closing rank for the B.Sc. course stood at 6139 for the general AI category students. In 2024, the first round closing rank for the same course was 8681, while in 2023, the cutoff rank stood at 9407. Upon reviewing the first round cutoff over three years, B.Sc. in Hospitality and Hotel Administration at Institute of Hotel Management Catering Technology & Applied Nutrition, Srinagar displayed a downward trend.

The Institute of Hotel Management (IHM) Srinagar determines its admission cutoffs based on the NCHMCT JEE ranks. For the 2024 academic session, the closing ranks for the B.Sc. in Hospitality and Hotel Administration programme were as follows:Round 1: 8,681Round 2: 9,946Round 3: 9,660Round 4: 9,299These ranks indicate the position of the last candidate admitted in each counseling round. Please note that cutoffs can vary annually based on factors like the number of applicants, exam difficulty, and seat availability. For the most current information, it's advisable to consult the official NCHMCT counseling website or IHM Srinagar's official communications.

To learn about the fee structure for the Diploma in Bakery and Confectionery at IHM Srinagar, follow these steps:1. Visit the official IHM Srinagar website.2. Navigate to the "Admissions" or "Student Zone" section.3. Look for details on the fee structure for the Diploma in Bakery and Confectionery course.Alternatively, contact IHM Srinagar directly for the most up-to-date information on their fee structure.

Hi,Around 70% B.Sc. students get placements in the Institute of Hotel Management Catering Technology & Applied Nutrition in Srinagar. The highest salary package was around INR 3.25 Lacs per annum, while for on-job trainees the packages began at INR 2 Lacs per annum.Leading recruiters were ITC and Oberoi Hotels.For the most authentic and the latest placement statistics, one should approach the institute's placement cell or visit their website.To get an overview of IHM Srinagar including fees, cut-offs, and courses, you can also check out in youtube.

A diploma in food production is available from the Institute of Hotel Management Catering Technology & Applied Nutrition, Srinagar (IHM Srinagar). Admissions to this diploma program are normally determined by the NCHMCT JEE scores, albeit the precise cutoff ranks are not made public. For example, in the final round of counselling the IHM Srinagar B.Sc in Hospitality and Hotel Administration program received a closing rank of 9,299 overall. The goal of the diploma program is to prepare students for a variety of positions in the hospitality sector by offering hands-on training in the culinary arts. Practical experience in food production, kitchen management and related fields is part of the curriculum.

The Institute of Hotel Management Catering Technology & Applied Nutrition in Srinagar has a total intake capacity of 203 students for its B.Sc. in Hospitality and Hotel Administration program. This capacity allows the institute to accommodate a significant number of aspiring hospitality professionals each year, providing them with quality education and training in the field.

The best course offered by the Institute of Hotel Management Catering Technology & Applied Nutrition in Srinagar is the B.Sc. in Hospitality and Hotel Administration. This programme is highly regarded for its comprehensive curriculum, which combines theoretical knowledge with practical training. It prepares students for various roles in the hospitality industry and is recognised for its quality education and strong placement opportunities. Additionally, the institute has a good reputation and is ranked among the top six hotel management institutes in India, making this course a popular choice for aspiring hospitality professionals.

The three-year full-time course of Bachelor of Science in Hospitality and Hotel Administration is considered one of the best courses offered by the Institute of Hotel Management Catering Technology & Applied Nutrition, Srinagar. The three-year course endows the students with essential skills and knowledge to achieve success throughout life at work in the industry. It comprises comprehensive learning in many areas of Hotel Management: Food Production, Front Office Operations, and Service Excellence. The impressive placement record of the institute and its liaison with industries are added attractions for the budding hospitality professional.

To be eligible for admission to the B.Sc. programme at the Institute of Hotel Management Catering Technology & Applied Nutrition in Srinagar, candidates must have completed their 10+2 or equivalent examination from a recognised board with a minimum aggregate score of 50%, including English as a compulsory subject. Additionally, applicants should be below the age of 25 years at the time of admission. Admission is primarily based on the score obtained in the National Council for Hotel Management & Catering Technology (NCHMCT) JEE entrance exam. Meeting these criteria is essential for candidates wishing to pursue the B.Sc. in Hospitality and Hotel Administration at the institute.