

Roots College of Hotel Management and Culinary Arts Fee Structure
Aspiring students wishing to join Roots College of Hotel Management and Culinary Arts are required to pay a certain amount as fees. Roots College of Hotel Management and Culinary Arts fee structure for all courses consists of various components, namely tuition, security deposit, and hostel fee, etc. Among these components, some are to be paid only once during Roots College of Hotel Management and Culinary Arts admission, while the remaining are charged according to the fee guidelines. Candidates can take a look at the table below to learn about the fees for various Roots College of Hotel Management and Culinary Arts courses:
Commonly asked questions On Fees Overview
Yes, Roots College of Hotel Management and Culinary Arts is good. Roots College of Hotel Management and Culinary Arts was established in 2017 as a private college. Roots College of Hotel Management and Culinary Arts offers courses in affiliation with the Osmania University, Hyderabad.
Yes, Roots College of Hotel Management and Culinary Arts has collaborated with various companies and organisations. The college has signed MoUs with various industries and companies. The below-mentioned are Roots College of Hotel Management and Culinary Arts collaborations:
| Roots College of Hotel Management and Culinary Arts Collaborations | ||
|---|---|---|
| City & Guilds | Alliance française | IBA |
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RHMCA
Student Forum
Answered 3 months ago
The BCTCA course at Roots College of Hotel Management and Culinary Arts seems to be a valuable program for students aiming to launch a career in culinary arts or hospitality management. It covers the essentials—from grounding in food production to exposure in high-end hotel placements.
C
Contributor-Level 8
Answered 3 months ago
Candidates are selected for the BHMCT course at Roots College of Hotel Management and Culinary Arts based on the merit of Class 12. Candidates are required to pass Class 12 or equivalent with a valid aggregate to apply for admission in the course at Roots College of Hotel Management and Culinary Art
S
Contributor-Level 10
Answered 3 months ago
For taking admission in the BCTCA course at Roots College of Hotel Management and Culinary Arts candidates must pass Class 12 with a valid aggregate and submit the marksheet and certificate for the same. They must first fill out the application form online on the official website of Roots College of
S
Contributor-Level 10
Answered 3 months ago
After filling out the application form forRoots College of Hotel Management and Culinary Arts admissions, the college evaluates the forms and grants admission to candidates based on the eligibility and selection criteria. However, the time frame of admission confirmation has not be specified by the
S
Contributor-Level 10
Answered 3 months ago
The UG Diploma course at Roots College of Hotel Management and Culinary Arts is offered in the following specialisations:-
- Culinary Arts
- Food Preparation and Cooking
- F&B Service
- French
- Soft Skills
S
Contributor-Level 10
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Updated on Jun 17, 2025
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Adjacent to Katriya Hotel, Raj Bhavan Road
Hyderabad ( Telangana)
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Is BCTCA course good at Roots College of Hotel Management and Culinary Arts?