Front Office Management colleges in Karnataka

Yes, the IIHM, Bangalore offers seat reservation to their students as per the Government of India norms stating the reservation policies to the colleges.

It offers reservation to the following sections :

For Scheduled caste (SC) - 15%

For Scheduled Tribe (ST) - 7.5%

For the differently abled person (PWD) -3%

For the economically weaker section (EWS) - 10%

National Finishing and Cookery Institute is a renowned institution offering Certificate, UG Diploma. Students can choose these courses to embark on their careers in the field of Hospitality & Travel. The institute is staffed with highly skilled and experienced faculty members dedicated to delivering these programs. National Finishing and Cookery Institute boasts an impressive review rating of 4 based on student feedback at Shiksha. Additionally, it has received a rating of 4 for Campus Life, 4 for Placements, 4 for Faculty, and 4 for Infrastructure.

Food and Beverage Director and General Manager of a premier international hotel chain hold highest earning position in Tourism industry.

Food & Beverage Director is responsible for managing all parts of organization's food and beverage planning and service like -

• menu planning
• costing
• preparing and presenting food and beverages
• adhering to quality and safety requirements

The seats availability for offered courses at Sambhram College of Hotel Management (SCHM Bangalore) goes up to 40. Courses offerred by Sambhram College of Hotel Management (SCHM Bangalore) are approved by eminent Government bodies such as AICTE.

Yes, Diploma in Hotel Management programme is available at Enviroskills Academy, Institute of Hotel Management.  Some of the course features are 

• Duration of the course - 18 months
• Complementry Hostel and Food.
• 4 Department 6 months classes.
• Free Flight ticket & visa.
• 80% return on Investment within the programme
• No books & examination fees.
• 12 months International Internship guaranteed.