Health & Nutrition
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New question posted
6 years ago
1 Follower
38 Views
New answer posted
6 years ago
1 Follower
274 Views
Dr. Uma SinhaPrincipal
Scholar-Level 17
Hi,
Eligibility Criteria:
A graduate student having completed three years Science degree course in Biotechnology /Bioinformatics/ Life sciences / Zoology / Botany / Chemistry / Microbiology / Applied Biology / Biochemistry / Genetics with minimum 50% marks.
Yes, you are eligible for this course.
Thanks.
Eligibility Criteria:
A graduate student having completed three years Science degree course in Biotechnology /Bioinformatics/ Life sciences / Zoology / Botany / Chemistry / Microbiology / Applied Biology / Biochemistry / Genetics with minimum 50% marks.
Yes, you are eligible for this course.
Thanks.
New answer posted
6 years ago
1 Follower
50 Views
Aanchal AggarwalLooking out for others.
Guide-Level 11
Hello,
Most institutes accept students from any stream in Diploma courses, so you can confirm with your respective institute. All the best. If you find this helpful do give an upvote.
Most institutes accept students from any stream in Diploma courses, so you can confirm with your respective institute. All the best. If you find this helpful do give an upvote.
New question posted
6 years agoI have done my graduation in nutrition and PG Diploma with 65%. Can I get admission for this course?
0 Follower
23 Views
New question posted
6 years ago
0 Follower
20 Views
New answer posted
6 years ago
0 Follower
32 Views
D
Disha Chauhan
Contributor-Level 10
Other course M.Sc. Food and nutrition is not offered in this college. They offer the course M.Sc. In home Science.
New answer posted
6 years ago
0 Follower
102 Views
pradeep kumarSr. Section Engr(Design)
Scholar-Level 18
The course about you asked is focusing in facilitating nutritionists to apply knowledge drawn from relevant sciences to promote an understanding of the effects of nutrition on growth, development and well-being. The curriculum has been designed to create a link between food industry and health industry to provide opportunities to work in research, food industry, hospitals and health promotion sectors. It is further strengthened with project work and internship at food industry, hospitals & public nutrition area. Eligibility B.Sc. Home Science or Family and Community Sciences/Clinical Nutrition and Dietetics/Food Science and Quality Con
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