Indian Institute of Hotel Management and Culinary Arts

Some of the names of top recruiters of Indian Institute of Hotel Management and Culinary Arts are mentioned below:

For  IIHMCA Hyderabad - Indian Institute of Hotel Management & Culinary Arts admissions, candidates should have passed Class 12 from a recognised board. To get the admissions, candidates need to clear the Common Entrance Examination (CEE), conducted by the institute.

 IIHMCA Hyderabad provides various undergraduate, Diploma and advance Diploma programmes. The names of these courses are mentioned below:

• Bachelors Degree in Catering Technology and Culinary, (BCT&CA)
• Bachelor's Degree in Hotel Management and Catering Technology (BHM&CT)
• 18 months Certificate Course in Food Production and Patisserie (F.P.P)
• 1-year Advance Diploma in Patisserie and Confectionary Arts 

IIHMCA Hyderabad fee has multiple components, out of which some are paid one-time while others are paid semester-wise. The components include tuition fee, caution deposit, hostel and mess charges, etc. Aspirants are required to pay this fee at the time of admission and then semester-wise. Candidates must note that this fee is sourced from the official website of the institute/ sanctioning body. But is subject to change. Caution deposit is a refundable amount that is returned to the students after completion of the degree. Below is IIHMCA Hyderabad course-wise fee breakup: