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Atul Mishra

Beginner-Level 1

To apply for Integrated MBA at K.S. School of Business Management, visit the official website of the institution and follow the admission process guidelines. Typically, this involves filling out an application form, submitting required documen
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Atul Mishra

Beginner-Level 1

Yes, the eligibility criteria for Integrated Global Business Management (BBA + MBA) differ for the reserved category candidates at Gujarat University.
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Atul Mishra

Beginner-Level 1

The admission criteria for MBA in General at B.K. School of Professional and Management Studies is:Eligibility: Graduation with at least 50% (SC/ST 45%)Admission Process: CMAT conducted by AICTE New Delhi for MBA
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Atul Mishra

Beginner-Level 1

The documents required for Integrated LL.B. admission at Gujarat University are:
Qualifying examination marksheet (HSC)
SSC examination marksheet or equivalent examination marksheet
Provisional Eligibility Certificate (PEC) for students coming fr
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Atul Mishra

Beginner-Level 1

To get a seat in Gujarat University for M.Sc. in Food Science and Nutrition,
1. Ensure you meet the eligibility criteria, which typically includes a Bachelor's degree in a relevant field such as food science, nutrition, or a related area.
2. Ch
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Atul Mishra

Beginner-Level 1

The documents required for eligibility verification during M.Sc. in Clinical Embryology & Assisted Reproductive Technology admissions at Gujarat University are:
* Bachelor's degree in Biology, Biotechnology, Zoology, Biochemistry, or allied hea
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Atul Mishra

Beginner-Level 1

The admission criteria for MBA in General at B.K. School of Professional and Management Studies for reserved category students is as follows:- Eligibility: Graduation with at least 50% for general category and 45% for SC/ST category.- Admissio
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Atul Mishra

Beginner-Level 1

The Upper age limit as on 01.06.2025 General : 26 years OBC: 29 years SC/ST: 31 years Person with benchmark disabilities- age relaxation upto 10 years.
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Atul Mishra

Beginner-Level 1

The Gujarat University offers admission to the M.Sc. in Food Science and Nutrition course based on eligibility criteria that include a B.Sc. degree in Biochemistry, Bioinformatics, Biology, Biotechnology, Botany, Health and Hygiene, Food Scien
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