M.Sc. in Hotel Management and Catering Science 

at Annai Fathima College of Arts and Science, Madurai

Annai Fathima College of Arts and Science is a good institution for M.Sc, UG Diploma, Certificate, B.Sc, B.A, BCA, BBA, B.Com, M.Com courses, and these programs are delivered by highly experienced faculty. Major specialisation at Annai Fathima College of Arts and Science are HealthCare & Hospital, Physics, English, Mathematics.

In India, Healthcare / Hospital Sector is in growing face because due to higher no. of population and area, we need lot of hospital and best in practice and services. There are lot of institute which provides course in different fields related to Healthcare & Hospital sector. IIHMR Bangalore, for Maharashtra you can look for SGRR Group of Institutions Dehradun.

The fees range for courses offerred by the Annai Fathima College of Arts and Science is around INR 198000.

The Food and Beverage Director and General Manager of a premier international hotel chain hold the highest earning position in the Tourism industry. The Travel and Tourism sector is a growing one that has produced several employment prospects for both job seekers and business owners.

The Food & Beverage Director is responsible for managing all facets of the organization's food and beverage planning and service, including menu planning, costing, preparing and presenting food and beverages, and adhering to quality and safety requirements.

A hotel's general manager is in charge of planning all aspects of operations, including the front desk, dining, bar, room service, reservations, budgeting, marketing, and employees.

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