Apeejay Institute of Hospitality Faculty Details & Reviews ,Navi Mumbai

Faculty: The syllabus needs improvement. Very old topics are still taught from the curriculum. The faculty are simply amazing. They manage to give personal attention to every student. They support you in every possible way. Overall, the faculty are very good.

Faculty: Best faculty with lots of experience in hospitality as well as teaching industry. Faculty is very helpful. They always try that everyone should be on same scale. They try their best so everyone grows equally. We got through various PDPs such as Fine dining etiquettes, Beer tasting. We got chance to visit winery to see wine making as well as cheese factory. As only 60 students are allowed in a year batch so faculty can concentrate on each student equally. We got chance to Intern with the best in ...

Faculty: This college is the best if asked about the faculty. If you have any problems you can approach the faculty any time and they will not hesitate to help you. The teaching session in the classes were done on a projector with the help of presentation. We got all the required exposure to the industry while our studies.

Faculty: The faculty and staff are highly qualified and trained. The support from professors and mentors is always available. New and interactive methods of teaching, help students grasp and understand topics better. The student batches are limited to a small number, which enables individual attention. The course curriculum enabled students to get the most from the industry.

Faculty: The faculty was very good and they are very helpful. They all are qualified and very knowledgeable people. They all worked in reputed companies, after that they left the job and they come to teach the students. In our college, the projector method is used for teaching which was very good. The students and faculty ratio is 2:1. Industry exposure was very good in my life.