M.Tech. in Process and Food Engineering
at College of Agricultural Engineering, Bapatla, Telangana - Other

Estd. 1945

M.Tech. in Process and Food Engineering

Table of contents

Overview
Fees
Placements
Entry Requirements
Admission Process

M.Tech. in Process and Food Engineering
at
College of Agricultural Engineering, Bapatla
Overview

M.E./M.Tech in M.Tech. in Process and Food Engineering at College of Agricultural Engineering, Bapatla - Professor Jayashankar Telangana State Agricultural University is a 2 years programme offered in a Full Time mode. This programme is offered at the PG level. The total tuition fee for the entire duration of this programme is INR 79,400. The total seat capacity for this course is 2. Candidates can check the details around M.Tech. in Process and Food Engineering course offered at College of Agricultural Engineering, Bapatla - Professor Jayashankar Telangana State Agricultural University in the table provided below:

Total Tuition Fees	₹79,400 Get Fees details
Duration	2 years
Course Level	PG Degree
Mode of Course	Full Time
Seat breakup	2

M.Tech. in Process and Food Engineering
at
College of Agricultural Engineering, Bapatla
Fees

College of Agricultural Engineering, Bapatla - Professor Jayashankar Telangana State Agricultural University M.Tech. in Process and Food Engineering fees is consists of several elements, such as tuition fees, one-time charges, registration fees, exam fees, and other expenses. Candidates might have to pay additional charges depending on the breakdown of the fee for the latest year. The total tuition fee for M.Tech. in Process and Food Engineering at College of Agricultural Engineering, Bapatla - Professor Jayashankar Telangana State Agricultural University amounts to INR 79,400. Below is a detailed breakdown of the M.Tech. in Process and Food Engineering fee structure at College of Agricultural Engineering, Bapatla - Professor Jayashankar Telangana State Agricultural University:

Fee components	Amount (2 years)
Tuition Fees Library Deposit (Refundable) – INR 2000/- Laboratory Deposit (Refundable) - INR 2000/- Hostel Deposit (Refundable) – INR 5000/- Mess Deposit (Refundable) – INR 5000/-	₹ 79,400
Hostel Fees	₹ 37,000
Total fee	₹ 1.16 Lakh

These are based on information available on various sources. Latest values may differ.

M.Tech. in Process and Food Engineering
at
College of Agricultural Engineering, Bapatla

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M.Tech. in Process and Food Engineering
at
College of Agricultural Engineering, Bapatla

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M.Tech. in Process and Food Engineering
at
College of Agricultural Engineering, Bapatla
Placements

Particulars	Statistics (2023)
Median Salary	5.00 Lakh

View placement details

M.Tech. in Process and Food Engineering
at
College of Agricultural Engineering, Bapatla
Entry Requirements

General

OBC

Graduation Up Arrow Icon

60%
Candidate must have completed B.Tech./BE (Food Technology), B.Tech. (Dairy Technology), B.Sc. (Food Science/Food Science and Technology), B.Tech. (Food Technology and Management), B.Sc. (Agriculture), B.V.Sc. and AH. from a recognised Institute.

ICAR AIEEA

Other eligibility criteria Up Arrow Icon

Candidates having Bachelor’s degree with 3 years duration will not be considered for admission through ICAR AIEEA (PG)-2023 in AU under ICAR-AU system except in few courses at two ICAR-Deemed to be Universities (DUs), viz. IARI and NDRI for which the eligibility criteria of the concerned ICAR-DU, including admission of graduates having passed with 3 years’ degree are eligible for admission. Candidate should not below 19 years of age as on 31.08.2023.