G.S. Mandal's College of Food Technology has below criteria for taking admissions to it's various courses:

Courses	Eligibility
M.E./M.Tech	Candidate must have passed 4 years degree in B.Tech. (Food Science/Technology) of Agriculture university and obtained at least 55% marsk for general category and 50% marks for reservation category. Deficiency Course up to 10-12 credits will be compulsory to other discipline graduates as decided by the SAC. Final year appearing students may also apply on provisional basis.

G.S. Mandal's College of Food Technology offers a PG Degree course in Engineering. The course is available in Full Time mode. G.S. Mandal's College of Food Technology has specializations such as M.E./M.Tech specializations in Food Technology.

G.S. Mandal's College of Food Technology has courses such as M.E./M.Tech to offer. These courses are in the stream of Engineering. G.S. Mandal's College of Food Technology has specializations such as M.E./M.Tech specializations in Food Technology.