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Atul MishraCurrent Student
Beginner-Level 1
Goa College of Hospitality and Culinary Education has below criteria for taking admissions to it's various courses: CoursesEligibilityBBACandidate must have passed in 10+2 Examination or equivalent in any discipilne from any recognised Board.C
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Goa College of Hospitality and Culinary Education has below criteria for taking admissions to it's various courses: CoursesEligibilityBBACandidate must have passed in 10+2 Examination or equivalent in any discipilne from any recognised Board.CertificateThe candidate must have passed 12th standard
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Atul MishraCurrent Student
Beginner-Level 1
Goa College of Hospitality and Culinary Education provide good facilities all around the campus such as Auditorium, Cafeteria, Gym, Hospital / Medical Facilities, Hostel, Labs, Library, Sports Complex.
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Atul MishraCurrent Student
Beginner-Level 1
The overall seats available across all courses offered by Goa College of Hospitality and Culinary Education is up to 30. Good thing to know is that Goa College of Hospitality and Culinary Education has courses which are approved by prominent G
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The overall seats available across all courses offered by Goa College of Hospitality and Culinary Education is up to 30. Good thing to know is that Goa College of Hospitality and Culinary Education has courses which are approved by prominent Government bodies like DEB-UGC.
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a year ago
Which major specializations are available at Goa College of Hospitality and Culinary Education?
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Atul MishraCurrent Student
Beginner-Level 1
Goa College of Hospitality and Culinary Education offers Degree and Certificate courses including 1 UG course. These programs are offerred in Full Time mode. Goa College of Hospitality and Culinary Education has specializations such as Certifi
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Goa College of Hospitality and Culinary Education offers Degree and Certificate courses including 1 UG course. These programs are offerred in Full Time mode. Goa College of Hospitality and Culinary Education has specializations such as Certificate specializations in Food Production, Food & Beverage Service, House Keeping.
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