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Malavika

Contributor-Level 10

Roots College of Hotel Management and Culinary Arts's Diploma in Travel and Tourism is a 1-year course offered at the UG level. To pursue the Diploma in Travel and Tourism degree at Roots College of Hotel Management and Culinary Arts, the cand
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Malavika

Contributor-Level 10

Both Diploma in Culinary Arts and Diploma in Travel and Tourism has equal and better placement opportunities at Roots College of Hotel Management and Culinary Arts. Roots College of Hotel Management and Culinary Arts offers placement assistanc
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Muskan

Contributor-Level 10

The Roots College of Hotel Management and Culinary Arts' Bachelor of Hotel Management and Catering Technology (BHMCT) programme is frequently recognised as the best one on offer. This extensive programme covers all of the key facets of hospita
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Malavika

Contributor-Level 10

Roots College of Hotel Management and Culinary Arts' Bachelor of Hotel Management and Catering Technology (BHMCT) is a three-year course offered at the UG level. The eligibility criteria for the Bachelor of Hotel Management and Catering Techno
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Muskan

Contributor-Level 10

The extensive curriculum and practical training in hospitality administration offered by Roots College of Hotel administration and Culinary Arts are well-known. For those who want to work in the food and beverage industry, Roots College's Dipl
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Malavika

Contributor-Level 10

As per information from various web sources, Roots College of Hotel Management and Culinary Arts has not released the last date to apply yet, officially. The mode of Roots College of Hotel Management and Culinary Arts course admissions is onli
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Manori Sahni

Contributor-Level 9

For admission to the BCom course of Roots Collegium, aspirants must meet the course-specific eligibility requirements. Aspirants who have passed Class 12 or equivalent can apply. The eligible candidates can visit the college official website t
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Manori Sahni

Contributor-Level 9

Yes, Roots Collegium offers a three-year BSc programme. The UG-level course is available in Data Science specialisation with Python programming, R programming, Machine Learning and Deep Learning. Candidates who are Class 12 pass can apply for
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Malavika

Contributor-Level 10

Roots College of Hotel Management and Culinary Arts offers a 1 year Diploma in Food Preparation and Cooking (Patisserie) course at the UG level. Roots College of Hotel Management and Culinary Arts has its own prestige in the field of hotel man
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Atul Mishra

Beginner-Level 1

{Source: BBA students & alumni}Pros:* Decent facilities and infrastructure* Good placement record (60% of students placed)* Average salary package ranging from INR3 LPA to INR4.5 LPA* Opportunities for internships (40% of students secured int
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