SVIHMT Dehradun: Courses, Admission 2025, Fees, Placements, Scholarships

Shri Vinayak Institute of Hospitality Management and Technology admission 2025 is ongoing. The college offers BHM, UG Diploma, and other courses at the UG and Diploma levels. Also, it offers certificate courses besides the UG and Diploma courses. To be admitted to the SVIHMT, candidates must meet the eligibility criteria set by the institute. The application process at the Shri Vinayak Institute of Hospitality Management and Technology is conducted online. The documents that shall be kept ready for the application process are:

• Class 10 mark sheet and passing certificate
• Class 12 mark sheet and passing certificate
• Passport-size photograph
• Aadhaar Card
• Caste Certificate (if applicable)

Below mentioned are the important Shri Vinayak Institute of Hospitality Management and Technology admission dates 2025:

Shri Vinayak Institute of Hospitality Management and Technology campus spreads across more than 2.3 acres of land. SVIHMT offers several facilities for its students. The facilities include separate hostels for boys and girls, well-furnished rooms and spacious classrooms, and full-time internet connectivity. In addition to this, the institute also offers medical and sports facilities to the students. The other facilities provided to the students of the institute include:

• Library: The institute library is well stocked with national and international periodicals/ magazines/ journals related to hospitality education/ industry. The institute library also has the facility of an e-library, where students can explore the worldwide information of the hospitality industry. VCD, CD, DVD'S and other facilities are also provided.
• Mock Bar: The Mock Bar of this institute is equipped to train the students regarding the service of various alcoholic and non-alcoholic beverages and the preparation of various cocktails and mocktails. The SVIHMT has a separate mock bar, which is the centre of attraction for its students. Students here learn the pros and cons of beverage service and various bar operations, such as bar management, bar operations, inventories, building procedures, various garnishes, etc.
• Food Production Lab: The SVIHMT food production lab is well equipped with all the latest catering equipment and appliances. The spacious and well-ventilated kitchen lab helps the students to learn the essentials of food production and case art.
• Front Office Lab: The front office lab is beautifully designed in the form of a hotel lobby to give practical exposure to working in the front office department of a five-star hotel. The lab is also equipped with the Fidelio System, which is used in top-category hotels. The SVIHMT has developed a well-designed front office with all the modern facilities. The gracious interiors and luxurious furniture, sophisticated lighting in the lobby area with its beautiful reception counter, are a delight for hospitality trainees to work.
• Housekeeping Lab: The housekeeping department has a well-equipped lab, having a modern laundry fitted with the latest equipment. A guest suite meeting the standards of five-star deluxe suites is available to give the students practical exposure in housekeeping. The institute provides housekeeping practical training in its magnificent and well-maintained Guest room and practical lab. The lab is well equipped with all the modern equipment and amenities. The housekeeping department feels proud to keep the hotel a home away from home.