Vedatya Institute Gurgaon Answered Questions

Vedatya Institute's BA in International Culinary Arts provides an essential blend of theory and practical exposure to make a successful career in the culinary domain of the hospitality sector. The project-based curriculum of Vedatya Institute ensures applied learning. The institute has three kitchens, two restaurants, a food truck, organic farms, fishpond, poultry farm and more to aid practical exposure. The institute provides jobs and internships in domestic and international brands such as The Oberoi, The Westin, JW Marriott, Radisson and ITC. The programme curriculum includes innovative modules like slow food and farm-to-folk, all led by experienced industry chefs. Students can also opt for specialisations in Advanced Bakery & Food Production.

Yes, Vedatya Institute offers BSc courses in two specialisations. These specialisations include BSc in Hospitality Management and BSc in Hospitality and Hotel Administration. The UG level courses are extended over a period of four years including the internship. Vedanta Institute BSc degrees are awarded by Gurugram University. Admission to these courses are based on the performance in the entrance/aptitude test and the personal interview conducted by the institute.

The fee return policy of IIMT Meerut generally conforms to the regulations established by the All India Council for Technical Education (AICTE) and other regulatory organizations. Depending on the reasons for withdrawal or cancellation of entry, the terms of the refund policy, such as the amount refundable and the deadline for claims, may change. In general, if a student drops out within a predetermined window of time following acceptance, they may receive a full or partial refund. It is recommended to visit the official IIMT Meerut website or get in touch with the admissions office directly for exact information regarding the refund policy. 

The last date to apply for BSc at Vedatya varies every year. The institute starts accepting applications for BSc admission typically in October. The entrance exam is conducted from December to May. The institute announces the application deadline and entrance exam dates on its official website when applicable. The institute is currently accepting BSc applications. The last date to apply has not been specified by the institute yet.

Vedanta Institute provides two BA courses in the filed of Culinary Arts. Culinary graduates can build career as chefs, sous chefs, or restaurant managers in fine dining establishments and catering companies. The can enter the Food & Beverages Industry for multiple job profiles. Vedatya Institute BA curriuculm prepares the BA graduates to find employment in hotels, resorts, spas, restaurants, bars, and clubs. Students opting for specialisation in Pan Asian/Continental cuisine/Bakery and Confectionery can pursue careers in these divisions of the Culinary domain. The project-based curriculum also prepares the graduates to start their own food outlet.

BSc fee at Vedatya is cumulative of multiple components, such as tuition fee, hostel fee, security depsoti, etc. Some of the fee components are charged one-time, while some have to be paid semester-wise or annually, such as tuition fees. The fee amount further varies depending upon the chosen course or specialisation. The following table mentions the components included in Vedatya BSc fee:Course NameOne-Time FeeTuition FeeHostel FeeBScINR 15,000 - INR 50,000INR 9.44 Lacs - INR 15.58INR 540,000NOTE:  Candidates must note that this fee is sourced from the official website of the institute/ sanctioning body. It is still subject to change and hence, is indicative.

Vedatya Institute BA fee ranges between INR 9.4 Lacs and INR 15.6 lakh. FIHM Noida provides a BA in Culinary Arts. The duration of this course is three years and the tuition fee is INR 4.2 Lakh, which is less than the tuition fee of Vedatya Institute's BA courses. On the other hand, Indian School of Hospitality (ISH) Gurgaon offers a BA (Hons) in Culinary Arts. Just like BA at Vedatya Institute, ISH's BA course also lasts four years and the degree for the course is provided by Gurugram University. The tuition fee for this course is INR 26.4 lakh. Hence, it can be said that Veadtya Institute's BA fee is costlier than some but not all the colleges offering similar courses in Delhi-NCR. For more detailed comparison, visit "Compare Vedatya".

Yes, Vedatya Institute provides two BA courses through its School of Culinary Excellence. These courses are BA in International Culinary Arts and BA in International Culinary Arts - Advanced. The duration of these courses is four years including internship. Vedatya Institute's BA degree is provided by Gurugram University. Admission to these courses are based on the performance in the entrance/aptitude test and the personal interview conducted by the institute. Eligible candidates can submit their applications through the official website of Vedatya Institute.

Candidates seeking admission to the UG courses at Vedatya Institute can submit their applications either in online or offline mode. A candidate can fill online application form by visiting the institute's official website and clicking on "Apply Now". Another option is to download the form from the official website and send the duly filled application form to the address mentioned on the form. A draft of INR 1500 drawn in the favour of “Umak Educational Trust” payable at Gurugram must be sent along the form. Candidates can also obtain the application form from the Institute’s Admission Office by depositing INR 1500 in cash.

BA admissions at Vedatya Institute are based on the performance in the entrance test and personal interview (PI) conducted by the institute. The entrance test is meant to evaluate the applicant's aptitude. Eligible candidates must submit their applications through the offfical website of the institute to be notified about the entrance test and the interview. After the aptitude test and PI, the applicant's profile is evaluated by a committee consisting of the school's HOD, registrar, director, and other appropriate faculty members before making the final selection.