Applied Food Studies colleges in India
There are nearly 2 Applied Food Studies colleges in India.
Location wise
India has 2 Applied Food Studies. Refer to the table below cities/states having no. of colleges.
| Location Details | Colleges |
|---|---|
| Telangana | 1 Colleges |
| Karimnagar | 1 Colleges |
| All over India | 1 Colleges |
Specializations
Bakery & Confectionery is the most popular specilsation in India. Below is the table showing specialisations offered by no. of colleges.
| Specialization Details | Colleges |
|---|---|
| Bakery & Confectionery | 230 Colleges |
| Food Production | 212 Colleges |
| Patisserie | 92 Colleges |
| Bartending | 70 Colleges |
| Food & Beverage Service | 40 Colleges |
| Dietetics | 34 Colleges |
| Culinary Management | 32 Colleges |
| Indian Cuisine & Culture | 24 Colleges |
| Food & Nutrition | 17 Colleges |
| Global Cuisine & Gastronomy | 16 Colleges |
| Front Office Management | 13 Colleges |
| House Keeping | 10 Colleges |
| Food Styling & Presentation | 9 Colleges |
| Food Photography & Food Writing | 7 Colleges |
| Food & Wine Harmony | 6 Colleges |
| Travel & Tourism Management | 5 Colleges |
| Applied Food Studies | 2 Colleges |
| Entrepreneurship | 2 Colleges |
| Hospitality Management | 2 Colleges |
| Ancient History | 1 Colleges |
Entrance Exams
Students have to appear for CBSE 12th, state level exams and used for Applied Food Studies admissions Many colleges also accept ISC and TSBIE scores for admissions. Below is table showing exams accepted by number of colleges:
| Exam Details | Colleges |
|---|---|
| CBSE 12th | 1 Colleges |
| ISC | 1 Colleges |
| TSBIE | 1 Colleges |
There are nearly 2 Applied Food Studies colleges in India.
Location wise
India has 2 Applied Food Studies. Refer to the table below cities/states having no. of colleges.
| Location Details | Colleges |
|---|---|
| Telangana | 1 Colleges |
| Karimnagar | 1 Colleges |
| All over India | 1 Colleges |
Specializations
Bakery & Confectionery is the most popular specilsation in India. Below is the table showing specialisations offered by no. of colleges.
| Specialization Details | Colleges |
|---|---|
| Bakery & Confectionery | 230 Colleges |
| Food Production | 212 Colleges |
| Patisserie | 92 Colleges |
| Bartending | 70 Colleges |
| Food & Beverage Service | 40 Colleges |
| Dietetics | 34 Colleges |
| Culinary Management | 32 Colleges |
| Indian Cuisine & Culture | 24 Colleges |
| Food & Nutrition | 17 Colleges |
| Global Cuisine & Gastronomy | 16 Colleges |
| Front Office Management | 13 Colleges |
| House Keeping | 10 Colleges |
| Food Styling & Presentation | 9 Colleges |
| Food Photography & Food Writing | 7 Colleges |
| Food & Wine Harmony | 6 Colleges |
| Travel & Tourism Management | 5 Colleges |
| Applied Food Studies | 2 Colleges |
| Entrepreneurship | 2 Colleges |
| Hospitality Management | 2 Colleges |
| Ancient History | 1 Colleges |
Entrance Exams
Students have to appear for CBSE 12th, state level exams and used for Applied Food Studies admissions Many colleges also accept ISC and TSBIE scores for admissions. Below is table showing exams accepted by number of colleges:
| Exam Details | Colleges |
|---|---|
| CBSE 12th | 1 Colleges |
| ISC | 1 Colleges |
| TSBIE | 1 Colleges |
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